Guest Room Attendant
$30.65 - $34.34 per hourResorts World New York City
Job Responsibilities The Guest Room Attendant performs routine duties in the cleaning and servicing of guest rooms and public areas to ensure that both the rooms and public areas are impeccable and properly presented. Essential Duties
The physical demands described here are representative of those that must be met by the Team Member to successfully perform the essential functions of this job. While performing the duties of this job, the Team Member is regularly required to talk or hear. The Team Member is also regularly required to stand, walk, sit, and use hands to finger, handle, or feel objects, tools or controls. The Team Member is occasionally required to reach with hands and arms, and to sit, climb or balance, and stoop, stretch, bend, kneel, crouch, or crawl. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Essential responsibilities include moderate physical ability such as lift or maneuver at least forty (40) pounds, and prolonged sitting during the shift.
Language Skills: Ability to read, analyze, and interpret documents, such as policy and procedure manuals and other related documents. Ability to respond to common inquiries from other Team Members or guests. Fluency in English required. Ability to write detailed instructions and correspondence. Ability to effectively present information in one-on-one and small group situations. Mathematical Skills & Reasoning Ability: Ability to compute complex mathematical calculations. Ability to work with mathematical concepts such as probability and statistical inference. Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations. Ability to decipher various reports and maintains reports upon request with strong decision-making and problem-solving skills. Ability to work well under pressure and deadlines. Work Environment The work environment characteristics described here are representative of those that exists while employees are performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- Makes beds, changes sheets, removes trash and dirty dishes or trays, cleans the bathrooms and replaces used towels.
- Vacuums, cleans dust and polishes all surfaces in the guest room.
- Replenishes all amenities and collateral materials in the guestrooms to include but not limited to soaps, tissues, napkins, glasses, magazines, pens etc.
- Keeps work area, hallways, staircases and floor landings clean and tidy.
- Performs Turndown service.
- Ensures security of guest rooms and privacy of guests.
- Cleans restrooms and floors including but not limited to vacuum, mop, pan/broom.
- Stocks and sorts supplies.
- Responsible for general cleaning in assigned work areas including but not limited to dusting, polishing, shining, and glass care
- Cleans and restocks restrooms on both a scheduled and as-needed basis.
- Cleans stains and spills on flooring and carpeting when they occur.
- Delivers and retrieves items to guest rooms.
- Safely delivers all lost and found articles to designated area.
- Reports deficiencies and or abnormal activities in the rooms.
- Ensures cleanliness is up to 5-star requirements.
- Engages guests in a professional guest service manner.
- Performs other tasks as assigned.
- Demonstrates consistent regard and dedication to guests, vendors, colleagues and the Company by being engaged, interested and productive
- Demonstrates a working knowledge of our marketplace; actively and collaboratively assists in building the best practices necessary for the Company's success
- Demonstrates an understanding of the impact actions and decisions have on the Company both financially and on guest relations
- Demonstrates the courage and initiative to present new ideas and perspective to create positive results
- Exhibits respectful consideration of viewpoints, situations and others
- Puts the guest at the forefront of every decision
- Must be 18 years or older
- High school diploma, GED, or equivalent
- Prior experience in housekeeping in a hospitality environment preferred.
- Must be able to obtain and maintain the appropriate license through the New York State Gaming Commission
- Good communication skills.
- Attention to detail and organizational skills.
- Ability to function in a noisy, hectic and crowed environment.
- Ability to handle numerous duties simultaneously.
- Flexible to work schedules.
- Willing to work as a team member.
The physical demands described here are representative of those that must be met by the Team Member to successfully perform the essential functions of this job. While performing the duties of this job, the Team Member is regularly required to talk or hear. The Team Member is also regularly required to stand, walk, sit, and use hands to finger, handle, or feel objects, tools or controls. The Team Member is occasionally required to reach with hands and arms, and to sit, climb or balance, and stoop, stretch, bend, kneel, crouch, or crawl. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Essential responsibilities include moderate physical ability such as lift or maneuver at least forty (40) pounds, and prolonged sitting during the shift.
Language Skills: Ability to read, analyze, and interpret documents, such as policy and procedure manuals and other related documents. Ability to respond to common inquiries from other Team Members or guests. Fluency in English required. Ability to write detailed instructions and correspondence. Ability to effectively present information in one-on-one and small group situations. Mathematical Skills & Reasoning Ability: Ability to compute complex mathematical calculations. Ability to work with mathematical concepts such as probability and statistical inference. Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations. Ability to decipher various reports and maintains reports upon request with strong decision-making and problem-solving skills. Ability to work well under pressure and deadlines. Work Environment The work environment characteristics described here are representative of those that exists while employees are performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- The noise level in the work environment is typically moderate. When on the property or some back of house areas, the noise level increases to loud. Must be able to interact with internal and external guests in a professional manner.
- Due to the unpredictable nature of the hospitality/entertainment industry, employees must be able to work varying schedules to reflect the business needs of the property.
Vacancy posted 1 hour ago
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