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You have successfully applied for this job through Job Bank! Job details Location Victoria , BC V9B 1V8 Salary 22.00 to 24.00 hourly (To be negotiated) / 40 hours per week Terms of employment Permanent employment Full time Overtime required, Evening, Weekend, Flexible hours, To be determined Starts as soon as possible Source Job Bank #3551210 Labour Market Impact Assessment (LMIA) requested The employer could not find a Canadian worker for this job and applied for a Labour Market Impact Assessment (LMIA) to hire a temporary foreign worker. Canadian workers, including Canadian citizens and permanent residents, are still encouraged to apply with aJob Bank Plus Account . Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Transportation/travel information Own transportation Work conditions and physical capabilities Fast-paced environment Standing for extended periods Work under pressure Personal suitability Flexibility Judgement Organized Reliability Time management Who can apply for this job? You can apply if you are: a permanent resident of Canada a temporary resident of Canada with a valid work permit Do not apply if you are not authorized to work in Canada . The employer will not respond to your application. #J-18808-Ljbffr