Beverage Manager
Noble 33
Sparrow Italia is an Italian-inspired steakhouse that celebrates the beauty of simplicity, where peak-of-season ingredients take center stage. Our menu highlights fresh pastas, handmade pizzas, and reimagined Italian favorites that honor timeless traditions through a modern lens. Recognizing that well-being is an essential part of today’s dining experience, our culinary program thoughtfully blends indulgence with balance, offering wholesome alternatives that allow guests to savor the richness of classic Italian cuisine without compromise. With locations in Miami, Florida; Mayfair; London, and a New York City opening coming soon, Sparrow Italia invites guests into a world where sophistication meets warmth, an elevated gathering place for exceptional dining and unforgettable moments. Sparrow Italia is a modern Italian restaurant from Noble 33, featuring an expansive menu consisting of comforting Italian and Mediterranean classics with creative twists. We offer a selection of pasta made fresh in-house daily and other wood-fired creations that exude bold flavors and high-quality, sustainable, and organic ingredients. Our cuisine is complemented by adventurous mixology that uses fresh, seasonal ingredients, and the finest spirits to craft dynamic cocktails all rooted in the flavors of Italy. The Beverage Manager reports to the General Manager and is responsible for managing bar inventory, supply & standards as well as the bar team. With oversight from the General Manager and Beverage Director, the Beverage Manager oversees all day to day beverage functions & operations including marketing initiatives, staff scheduling, training and execution, cost control and driving top line revenue as continual focus. Additionally, the Beverage Manager actively participates in managing the daily operations of the venue as a whole. Duties & Functions: Accuracy and consistency encompassing all things beverage Trainings for both new and current staff Overall responsibility and awareness of beverage cost Ensure steps of service are being met and executed by all bar staff Communicate menu changes, updates, and specials to bar staff as well as management Responsibility of liquor room; all items going in and out, protection, organization Assisting staff in constant growth and learning by company standards Overall responsibility and awareness of beverage cost, comp, voids, spills on a nightly basis Communicate any staffing changes needed or unexpected staffing changes to management team Cleanliness and organization of bar and liquor room Make sure that opening and closing duties are being completed Schedules for Bartenders and Barbacks Ensure correct product is being used as specified by Beverage Director and on menu Relay any changes on menu to management and staff Oversee preparation of cocktails, making sure the right measurements and ingredients are being used. Help push staff incentive programs Overall responsibility and awareness of beverage cost Perform monthly inventory Inventory organization Ordering and receiving process Ensure safekeeping of invoices Staff scheduling Awareness of breaks and overtime Qualifications: 3 - 5 years in a management or supervisory role preferably in a full service restaurant Previous work in the hospitality industry; have a passion for service and understand what is needed to provide a high level of hospitality Strong knowledge in cocktails, spirits and wine Can lead and deliver a high performance team environment Organized and detail-oriented & strong interpersonal and communication skills Basic computer skills required. Capable of working overtime, weekends, evenings, and special events as needed. Knowledge of the industry and relevant health and safety regulations. Current manager handler card preferred Leadership skills and ability to make decisions quickly and under pressure. Requirements: Must be able to lift up to 50 lbs, and frequently lift and bend from the waist. Must be able to stand for long periods. This position requires frequent use of hands and arms in repetitive motions. Benefits: Dental insurance Health insurance Life insurance Vision insurance Paid Time Off We offer opportunities for growth and development. We pride ourselves on our fast-paced culture supported by leaders who propel you to your full potential. We use eVerify to confirm U.S. Employment eligibility. Compensation: To be discussed #J-18808-Ljbffr
- ...& Functions Accuracy and consistency encompassing all things beverage Trainings for both new and current staff Overall responsibility... ...Communicate menu changes, updates, and specials to bar staff as well as management Responsibility of liquor room; all items going in and out,...SuggestedNight shiftWeekend workAfternoon shift
- ...Assist the Beverage Manager to oversee the entire shipboard beverage operation. Directs the bar function and associated activities throughout the vessel by performing the duties described below either personally or through subordinate supervisors. Hiring Requirements...Suggested
- ...Chevre the world's finest cheese house is now hiring a Full-Time Beverage Manager. Key Responsibilities Oversee all daily front-of-house operations (dining room, bar, reservations, events) to ensure smooth, efficient, and high-quality guest service. Manage and mentor...SuggestedFull timeImmediate startWeekend workAfternoon shift
- ...independent mind set differentiate us from our competitors. Job Description The F&B Manager is a key member of the management team and is directly responsible for the oversight of all food & beverage operations at the property. This includes implementing budgets and the hiring...SuggestedLocal area
- ...The Food & Beverage Manager oversees all food and beverage operations, ensuring consistently high service standards, efficient team leadership, and exceptional guest experiences. This role is responsible for building strong operational systems, managing costs, and developing...SuggestedCasual workWork at officeShift workWeekend work
- ...South Florida and have a love for genuinely exceeding expectations? Bellini at Mr. C Coconut Grove is looking to hire a Food and Beverage Manager who coordinates and oversees the constant adherence to service standards and customer satisfaction, ensuring that the required...Full timeShift work
- ...hospitality where team members create memorable, meaningful guest experiences. Overview Looking for a dynamic and experienced Food and Beverage Manager to join our team! In this role, you'll be responsible for managing and coordinating all food and beverage operations,...Flexible hours
$22 per hour
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- ...deliver prompt, courteous service in a manner that complies with Novotel Miami Brickell Food and Beverage standards and company policies and procedures. Reports to: F&B Manager Essential Functions: Responsible for assigned shift, assisting in overall management. Supervise...Shift work
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$90k
...all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed....Hourly payFull timeWork at office- ...service, ensuring safety, merchandising, and loss prevention. Candidates should have strong communication skills and prior retail management experience. This fulltime position offers opportunities for career growth within a Fortune 500 company committed to diversity and...Full time
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- ...SuViche Hospitality Group is seeking a General Manager to oversee planning, organizing, training and leadership to hit objectives in sales, costs, guest service, food quality and cleanliness. Hospitality remains at the core of all actions within the organization. The role...
- ...collection of destinations that offer more than a meal — they create unforgettable experiences. Job Description POSITION SUMMARY The Beverage Manager, AVA Coconut Grove & CLAUDIE is a dual-property leadership role responsible for beverage operations, bar team performance,...Hourly payWork at officeLocal areaFlexible hoursShift workNight shift
- .... Be part of our restaurant in Miami and help create unforgettable experiences — the LPM way . What will you do: You'll be the bar manager's right-hand man, helping to build a dynamic and talented bar team. Delivering an unforgettable LPM experience to our customers Meeting...
$62.5k
...growth and enduring success. Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: Medical, Dental, Vision & Pharmacy Benefits Dependent Care & Healthcare Flexible Spending Accounts Company-provided Life and Disability...Bi-weekly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift$1,200 per month
...contribution to your Health Savings Account up to $1,200 for a family. In your role at CubeSmart Self-Storage, you will be required to manage and maintain your property. This includes skills in both customer service and property maintenance. The Store Operations Manager is...Hourly pay- ...Job Type: Full-time Description Position : Senior Restaurant Manager FLSA Classification : Administrative Employee, Exempt General Description... ...etc.; Maintain excellent and working knowledge of our menu and beverage program; be fully versed on all new menu items and beverages;...Full timeShift workWeekend workAfternoon shift
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- ...We are seeking an experienced Restaurant Manager to lead the daily operations of a high-energy lifestyle restaurant in Doha. This role is ideal for a hospitality professional with a strong operational mindset, a passion for guest experience, and the ability to lead diverse...
- ...exceptional hospitality and service to our customers. The Restaurant Manager is a dynamic hospitality professional responsible for daily... ...of COTE, including but not limited to excellence in food and beverage, service, and hospitality. Liaises between the FOH and culinary...Hourly payWork at officeLocal areaImmediate startFlexible hoursNight shiftWeekend work
$64k - $98k
...A leading restaurant chain in South Florida seeks experienced Restaurant Managers to join their team. The ideal candidate will possess strong communication skills, a food-management certification, and an ownership mentality. This full-time role offers a competitive salary...Full timeFlexible hours$100k - $110k
...advice on this job and more exclusive features. Join the Hillstone Management Team! Are you passionate about hospitality and thrive in fast-... ...Management and Manufacturing Industries Restaurants, Food and Beverage Services, and Hospitality Referrals increase your chances of...Full timeRelocation- ...Cote’s core values and culture, including excellence in food, beverage, service, and hospitality. Liaise between the front‑of‑house and... ...administration (payroll, opening/closing, floor plans, walkthroughs, etc.). Manage hourly employees, providing clear direction. Create systems of...Hourly payFull timePart timeWork at officeLocal areaImmediate startFlexible hoursNight shiftWeekend work
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