Restaurant Manager - High Volume Casual Dining

Description NextGen Hospitality Solutions is searching for an experienced Restaurant Manager to oversee our high-volume casual dining establishment in Colorado Springs. This full-time, on-site position provides an exciting opportunity for an individual passionate about the hospitality industry and committed to delivering unforgettable dining experiences. In this role, you will manage daily operations, staff performance, and customer satisfaction to create a vibrant and welcoming environment. Your leadership will be essential to maintaining high standards of service and quality, while also driving revenue and ensuring operational efficiency. Join us in our mission to redefine casual dining with innovative approaches and exceptional service, all while offering a competitive salary range of $65,000 - $75,000 annually. Responsibilities Oversee daily restaurant operations to ensure smooth service Manage and train staff to deliver outstanding guest experiences Collaborate with the kitchen team to maintain food quality and presentation Monitor financial performance and implement cost control measures Ensure compliance with health and safety regulations Develop and execute marketing strategies to boost foot traffic Handle customer feedback and resolve issues promptly Maintain an organized and efficient work environment Conduct regular staff meetings and performance evaluations Manage inventory and order supplies as needed Foster a positive team culture and promote employee engagement Implement best practices for operational excellence Requirements Proven experience as a Restaurant Manager or in a similar role Strong understanding of food service operations and staff management Excellent communication and interpersonal skills Ability to work in a fast-paced environment and handle stress Knowledge of inventory management and financial acumen Proficient in restaurant management software Strong leadership skills and a team-oriented mindset A passion for great customer service and hospitality #J-18808-Ljbffr