Line Cook
$18 - $21 per hourQuince & Co.
Line Cook
James Beard award winner Karen Akunowicz's nationally acclaimed restaurant Fox & The Knife, which was recently awarded a Bib Gourmand designation by the Michelin Guide, is searching for Line Cooks to join their team. Salary competitive with a kitchen appreciation fee, paid vacation time, health and dental insurance and wine education. Previous experience with Italian cuisine, appreciated but not necessary. One year of kitchen experience is a must. Uncompromising work ethic and attention to detail and cleanliness required. You will work directly with Chef Akunowicz and Chef de cuisine Riley Boyle daily to create a warm and welcoming place to work and dine. Fox & The Knife has a world class pasta program and a focus on culinary education, and the food, wine and culture of Italy. Eligible for Health and Dental benefits after 90 days of employment for those working over 30 hours. They are a hardworking team who run a serious restaurant with heart and humor. Want to be a part of the team? Send a resume and paragraph about yourself to the address below.
Employment Type(s): Full-time, Part-time Base Pay: $18-21
Compensation: Hourly ($20.00)
Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off
Required Skills: Teamwork, Passion for cooking, Customer Service Orientation, Ability to work in a fast paced environment, Adaptability, Culinary Creativity, Problem Solving, Time Management
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