Shift Manager

Restaurant ManagerCulver's is looking for a Restaurant Manager. If you have a passion for the restaurant industry and desire to serve others, then this job is for you! Our managers oversee it all, ensuring every True Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you're a natural leader who can rally a team to be its best, we'd love to have you behind our counter.We offer:Competitive wagesComprehensive training programsCareer developmentMeal discountsTime off and insurance benefits for eligible team membersFree uniforms – including shoesAnd much, much more!Responsibilities:Run shifts effectively to provide great food and excellent guest serviceDemonstrate positive and effective role modeling for team membersLead team as a coach and mentorSupport the development of a high performing teamMaintain compliance with operational and food safety proceduresQualifications:Strong work ethicExcited to come to work!"Can do" attitudeEnjoys going the extra mile for the teamDemonstrated passion and leadershipMotivational and positive leadership styleStrong communication and organization skillsA genuine, smiling personalityAbility to work nights, weekends and holidaysWe've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!To submit an application - Click on APPLY NOW!Physical abilities:Stands for long periods of time without sitting; Walks fast paced during shifts; Bends, reaches and stoopsLift / carry 10 lbs or less Constantly; Lift / carry 11-20 lbs Frequently; Lift / carry 21-50 lbs Occasionally; Lift / carry 51-100 lbs RarelyWork ScheduleWeekend availability8 hour shift10 hour shiftDay shiftNight shiftHolidaysBenefitsFlexible schedulePaid time offHealth insuranceDental insurance401(k) matchingReferral programEmployee discountPaid training