Registered Dietitian

Monday - Friday with Flexible schedules Join a healthcare team to manage clinical nutritional services at a long-term care facility. Responsibilities include assessing residents' nutritional needs, developing and documenting individualized care plans, providing nutrition education and counseling, and collaborating with interdisciplinary teams to improve residents’ health. Ensure compliance with CMS, State, and Federal regulations and perform duties across multiple buildings as needed. Qualifications Required Registration by the Commission on Dietetic Registration Valid Certification/License in good standing within the state Strong organizational and communication skills Ability to maintain a positive attitude and collaborate effectively Compliance with COVID-19 vaccination policies Driver’s license if practicing at multiple sites Benefits free telemedicine prescription discounts employee assistance programs daily pay options financial wellness support hands‑on training career development opportunities Additional benefits may vary by location and eligibility. #J-18808-Ljbffr MEP Health