Entry-Level Line Cook — Hotel Kitchen
HEI Hotels & Resorts
HEI Hotels & Resorts, overseeing the Westin Poinsett in Greenville, seeks a kitchen team member to prepare food of consistent quality and assist in all kitchen functions. You will follow recipe cards, set up stations and help maintain proper temperatures and portions throughout service. Ideal candidates have hotel culinary experience, strong dexterity, ability to lift up to 100 lbs, and clear communication. #J-18808-Ljbffr HEI Hotels & Resorts
Vacancy posted 2 hours ago
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