Child Care Cook/Nutritionist

Child Care Cook/Nutritionist at Apex Virtual Solutions Staffing and Recruitment Latest job information from Apex Virtual Solutions Staffing and Recruitment for the position of Child Care Cook/Nutritionist. If the vacancy in Buford matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal. Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Apex Virtual Solutions Staffing and Recruitment for the position of Child Care Cook/Nutritionist below matches your qualifications. Position Overview A Child Care Center Cook prepares nutritious meals, and ensures food safety for children in daycare or early learning programs. The cook works closely with childcare staff to meet dietary guidelines and serve meals on schedule. Compensation $17 - $20 Key Responsibilities Meal Preparation: Cook breakfast, lunch, and snacks for children according to approved menus and nutrition guidelines. Menu Planning: Help this ideas to create weekly or monthly menus that meet nutritional requirements for young children. Food Safety & Sanitation: Follow health department rules for food storage, preparation, and kitchen cleanliness. Inventory & Ordering: Maintain food supplies, and track kitchen inventory. Dietary Management: Prepare meals for children with allergies or special dietary needs. Kitchen Maintenance: Wash dishes, sanitize surfaces, and keep the kitchen organized. Skills & Experience High school diploma or equivalent SafeServe Certified Experience cooking for groups or in food service Knowledge of nutrition and food safety Ability to follow childcare food program guidelines Good communication with staff and children Reporting Structure & Accountability The Child Care Center Cook typically reports to the Center Director or Program Administrator. Accountability Preparing meals and snacks that meet childcare nutrition standards and approved menus (such as CACFP guidelines if applicable). Food Safety & Sanitation – Maintaining proper food handling, storage and kitchen sanitation in compliance with health department regulations. Dietary Compliance – Ensuring accommodations for food allergies, dietary restrictions, and special nutrition plans for children. Inventory & Budget Management – Managing food supplies and monitoring inventory. Record Keeping – Maintaining meal counts, food logs, temperature logs, and documentation required for food programs or inspections. Collaboration with Staff – Communicating with teachers and administrators regarding meal schedules, special dietary needs, and menu planning. Keeping the kitchen clean, organized, and fully compliant with safety and licensing standards. Expectations & Working Conditions Daycare centers, preschools, or early learning programs Usually daytime hours (morning to early afternoon) May involve standing for long periods and lifting food supplies Position Summary The Child Care Center Cook is responsible for preparing and serving nutritious meals and snacks for children enrolled in the childcare program. This role ensures that all food is prepared in accordance with health, safety, and nutrition guidelines while maintaining a clean and organized kitchen environment. The Cook plans menus, manages food inventory, and accommodates dietary restrictions and allergies as needed. Working closely with the Center Director and staff, the Cook supports the overall health and well-being of children by providing safe, balanced, and appealing meals each day. Job Info: Company: Apex Virtual Solutions Staffing and Recruitment Position: Child Care Cook/Nutritionist Country: US #J-18808-Ljbffr Apex Virtual Solutions Staffing and Recruitment