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MANAGER - 54TH STREET RESTAURANTS

54th Street Restaurants

Join Our Team

One or more years of experience preferred – full service, fast casual or similar. Experience is not necessary for strong candidates with previous or current hourly restaurant experience serving, cooking, or bartending.

If you are ready to step up from fast food, fast casual or want to remove yourself from a situation where operating understaffed, being underprepared and mismanagement are the daily norm, we want you on our team. Be a part of one of the largest, top performing, independent operators that is family owned, well-managed, and seeks excellence every day. Our restaurants are high energy, with a vibrant bar scene and busy dining room.

Because our kitchens and bars are busy, we operate with higher staff counts. When help is needed, it's always an arm's length away. We believe in executing at a high level, through development, teamwork and leadership that creates camaraderie unmatched in our industry. Our expansive food and bar menus incorporate high quality, expensive, fresh ingredients. We cook our food and prepare our cocktails from scratch with ingredients we prep in-house every single day.

5-Day work week: starting salary 50K

Five-four management perks:

  • Paid vacation (cash-out options available)
  • Bonus program (when eligible)
  • Medical
  • Dental
  • Vision
  • Meal comp benefits
  • Matching 401K
  • Life insurance
  • Advancement opportunities – we promote from within

All locations are now hiring managers!

Vacancy posted 2 days ago
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