Expeditor

Position Summary IHOP is hiring a Part‑time Restaurant Expeditor – Service Assistant for weekend shifts. The role involves preparing and delivering food and beverages to guests, ensuring a smooth dining experience and maintaining a welcoming atmosphere. Pay Range $10 to $11 per hour. Work Schedule Shifts are on Saturdays and Sundays, from 9 AM to 2 PM. Responsibilities Manage timely service of food and drinks to tables. Engage with guests, answer questions and provide assistance. Coordinate with kitchen staff to ensure orders are accurate. Maintain cleanliness and organization of service areas. Qualifications Open availability to work on weekends. Eligibility to work in the United States. At least 16 years old. Experience in the restaurant industry is a plus; training will be provided. About IHOP Founded in 1958, IHOP has been a breakfast staple nationwide, known for pancakes, omelets, and a menu that caters to all tastes. Equal Opportunity Employer IHOP is an equal opportunity employer. #J-18808-Ljbffr