Airport Lounge F&B Supervisor
$22.28 per hourSodexo
Airport Lounge F&B Supervisor Location: UNITED CLUB -LAS - 70124001 Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment Type: Part-time Pay Range: $22.28 per hour - $22.28 per hour Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You’ll Do: As a Airport Lounge F&B Supervisor at Sodexo, you are a master multitasker and a quality-of-life improver. You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. Responsibilities include: Provide support to management in the daily oversight of key functions and employees during the normal course of business Assist in ensuring a safe working environment throughout the facility for all employees. Facilitate orientation and training of employees Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution. Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. What You Bring: Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. 1 or more years of related work experience. Previous supervisory experience preferred. Additional Requirements: Not Applicable (N/A) Link to full Job description ( What We Offer: Flexible and supportive work environment, so you can be home for life’s important moments. Access to ongoing training/development and advancement opportunities to turn your job into a career Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. Link to benefits summary ( Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process. Who we are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form ( . #J-18808-Ljbffr Sodexo
$21 per hour
...F&B Supervisor Compensation: $21.00 per hour (Hourly) Company Overview Highgate Hotels is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including...SuggestedHourly payAll shiftsShift work- ## Senior Beverage Manager Casino & Lounges - MGM GrandApplylocations: Property - MGM Grand Las Vegastime type: Full timeposted on: Posted Todayjob requisition id: 276403Las Vegas, Nevada**The SHOW comes alive at MGM Resorts International**Have you ever wondered what it...SuggestedWork experience placementShift work
$65k - $75k
...supervisory capacity for a high‑volume beverage operation preferred Demonstrated knowledge and experience in overall cocktail, beverage & lounge/bar operations Complete knowledge of health and safety regulations Must have basic knowledge of Microsoft Office software Extensive...SuggestedPermanent employmentTemporary workWork at officeLocal areaImmediate startFlexible hoursNight shift- ...Contribution (for qualifying plans) Qualifications Experience: Minimum of 3 years in a supervisory or management role within a bar, lounge, or hospitality environment. Leadership Skills: Proven ability to recruit, train, and lead a team in a fast-paced, service-...SuggestedWork at officeLocal areaShift workWeekend workDay shiftAfternoon shift
$25 - $26 per hour
...Flik Hospitality Group Salary: $25.00 - $26.00 Per Hour Other Forms of Compensation: N/A Lounge Manager In conjunction with unit management, the Lounge Manager will monitor activities to ensure conformance with Company, government and accrediting agency standards and...SuggestedHourly payLocal areaRemote workFlexible hours$80k - $95k
...Being active in all areas of the restaurant (front desk, bar/lounge, kitchen, and main dining room) for the whole dining period. Walking... ...least one of the workgroups: Server, Bartender, Host, Busser, supervisors. Participates in creativity of developing incentive programs,...Flexible hoursShift workNight shiftWeekend work- Restaurant Service Manager Compensation Range: 50,000.00 - 61,000.00 The Restaurant Service Manager is responsible for ensuring seamless day-to-day operations throughout their shifts, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our ...Full timeLocal areaShift workNight shiftWeekend workDay shift
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- ...Guests and manage any escalated Guest interaction Works well with others, especially beverage servers, bartenders, barbacks, beverage supervisor, and slots supervisor Strictly adheres to responsible alcohol service standards and is able to successfully “slow down a guest”...Shift work
- ## Beverage Manager - ExcaliburApplylocations: Property - Excaliburtime type: Full timeposted on: Posted Yesterdayjob requisition id: 275394Las Vegas, Nevada**The SHOW comes alive at MGM Resorts International**Have you ever wondered what it would be like to work in a place...Temporary workShift work
- ...Job Description What You'll Do as a Resort Experience Supervisor: As aResort Experience Supervisor atWestgate Resorts, you will makememorable guest experiences. This role supports and guides team members across the resort, ensuring service standards are met and guests...Daily paidFor contractorsLocal areaImmediate startFlexible hoursWeekend work
- Job Description Assist in overseeing the Beverage Department. Track product shortages and equipment needs. Assist with interviewing and training new Team Members to perform their job duties. Responsibilities include liquor inventory, scheduling, managing budget and labor...Flexible hours
- ...specifications, menu abstracts, food production control etc. Minimum Qualifications: A minimum of 7 years of experience in F&B Operations, with at least 5 years in management. Must have various experience levels in volume feeding, ala carte, fine dining,...Local areaFlexible hoursAfternoon shift
- Urthcafe in Las Vegas is seeking a skilled Kitchen Manager to oversee daily kitchen operations and lead a dynamic team. The ideal candidate will have at least 1 year of management experience and strong knowledge of food production. This role involves ensuring compliance...
- ...Construction Managers are Dennis Group’s project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. Our projects are designing and building...Contract workFor subcontractorWork at officeNight shift
- This job posting is for employment at an independently owned and operated franchise of Denny’s. As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. This position is offered by an independently owned and...Local area
- Each Café Lola location Manager must provide strategic direction for their restaurant. Managers must maintain operations as set forth below and must drive results through staff development, sales and profit maximization. The Manager must hire, train and develop Team Members...Work at officeShift work
- WAKUDA is a modern Japanese fine dining concept created by 50 Eggs Hospitality Group in partnership with two-Michelin-starred Chef Tetsuya Wakuda . The restaurant blends Japanese tradition with contemporary luxury hospitality, delivering an elevated guest experience rooted...Flexible hoursShift workNight shift
- Station Casinos in Las Vegas seeks a talented individual to assist in overseeing the Beverage Department. The role includes managing Team Members, addressing Team Member or Guest opportunities, evaluating job performance, and creating budgets. Ideal candidates will possess...
- Circa Las Vegas is seeking a Beverage Manager to lead all beverage operations with a focus on outstanding guest service and safe, compliant service across the property. You will forecast, plan and manage beverage orders, staff and finances to maximize sales and guest satisfaction...All shifts
- Job Description - Elementary Food Service Manager (260003TT) Elementary Food Service Manager - ( 260003TT ) Please ensure that you complete the entire three (3) year work history in the “Experience and Credentials” section of your application, including periods of unemployment...
- ...brands, critically acclaimed restaurants, lounges, and nightclubs. What unites them is a... ...: Food & Beverage (Floor) Manager The F&B Manager assists in supervising and directing... ...issues as they arise. Keep immediate supervisor fully informed of all problems or matters...Full timeApprenticeshipInternshipLocal areaImmediate start
- ...Kitchen Supervisor Responsible to the executive chef and sous chef for overall food operations and directly supervises the hourly kitchen staff during either day/night hours. To perform this job successfully, an individual must be able to perform each essential...Hourly payNight shiftDay shift
- ...Kitchen Supervisor Fine Entertainment Management - Las Vegas, NV 89119 Kitchen Supervisor Reports to: Sous Chef Direct Subordinates: All team members assigned to kitchen The Kitchen Supervisor serves as a Customer Service Ambassador by insuring that the...Hourly pay
- ...related to health department and customer satisfaction, safety, and cost. Under the direction of the General Manager, the Kitchen Supervisor's primary responsibility is to dynamically Supervise the kitchen staff through clear direction, communication and training/...Immediate start
- Kitchen Manager Whiskey Licker Up Responsible for directing, supporting and enforcing all tasks given by the Director of Food & Beverage, Whiskey Licker Up Saloon General Manager, and Directors of TLC Casinos/Magoos. Here is a list of examples which includes but not...Temporary workWork experience placementFlexible hoursAfternoon shift
- ...Kitchen Supervisor As a Kitchen Supervisor, you'll keep the kitchen operation running smoothly, ensuring every dish meets our standards in quality, timing, and presentation. You'll lead the line, support the team, and maintain a clean, efficient kitchen of a high-volume...Shift work
- Restaurant Manager Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Essential Job...Work at officeLocal areaNight shift
- Kitchen Manager We are looking for a Kitchen Manager for PUB 365 who will be responsible for all back-of-house operations in a restaurant or food service establishment. Essential Duties And Responsibilities The Kitchen Manager will lead and train kitchen staff...Flexible hoursShift workNight shiftWeekend workDay shift
$60k - $70k
Job Title You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we've been named to the Fortune...Temporary workFlexible hours
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