Assistant Meat Manager
Albertsons Company
Meat Department Manager
Are you ready to grow your leadership career in an environment focused on quality, consistency, and service? Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success.
At Albertsons Companies, we seek leaders who lead through clear expectations, disciplined execution, and continuous improvement. In this role, you will manage daily Meat Department operations, contribute to sales and profitability, and ensure consistent adherence to freshness, food safety, and merchandising standards. This position operates in a fast-paced retail environment where effective planning, follow-through, and leadership directly influence department performance.
Building the future of food and well-being depends on consistent execution and reliable results. Bring your experience with food production, merchandising, and team oversight to a role where success is measured through product quality, operational readiness, and customer satisfaction.
Main Responsibilities:
- Manage daily Meat Department operations to meet service, quality, and financial expectations
- Maintain a professional, customer-focused environment and respond to customer inquiries and special orders
- Plan and coordinate daily production activities including preparation, packaging, stocking, and merchandising
- Ensure displays are stocked, rotated, labeled, and maintained to company standards
- Implement promotional and seasonal programs as scheduled
- Maintain compliance with food safety, sanitation, temperature, and regulatory requirements
- Review production results and adjust activities to support yield and profitability goals
- Manage ordering, inventory levels, shrink, reclamation, and departmental expenses
- Maintain clean, safe work areas including preparation rooms, coolers, freezers, display cases, and equipment
- Schedule, train, coach, and oversee associates to ensure coverage and performance expectations
- Complete and maintain required documentation including logs, reports, and audits
We are looking for candidates who possess the following:
Soft skills:
- Clear communication and expectation-setting
- Consistent, objective decision-making
- Strong organization and follow-through
- Ability to lead teams in a structured, time-sensitive environment
Competencies:
- Meat department production and merchandising execution
- Inventory management, ordering, and shrink control
- Labor planning, scheduling, and performance management
- Food safety, sanitation, and compliance execution
Knowledge:
- Meat handling, storage, rotation, and labeling standards
- Food safety and temperature-control requirements
- Store systems, ordering platforms, and department documentation
Abilities:
- Ability to review sales, labor, inventory, and production data
- Ability to train and direct associates across department functions
- Ability to operate department tools and equipment following company guidelines
- Ability to lift, move, and handle product and work in cooler and freezer environments
Travel requirements: None
Other requirements: Flexible availability including early mornings, evenings, weekends, and holidays; reliable attendance; compliance with company safety standards, food safety guidelines, grooming standards, and the Code of Business Conduct
We also provide a variety of benefits including:
- Competitive wages paid weekly
- Associate discounts
- Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)
- Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits
- Leaders invested in your training, career growth and development
- An inclusive work environment with talented colleagues who reflect the communities we serve
Albertsons Companies is at the forefront of the revolution in retail. Committed to innovation and fostering a culture of belonging, our team is united with a unique purpose: to bring people together around the joys of food and to inspire well-being. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Our vision is to be a retail leader admired for national strength with deep local roots, offering an easy, fun, friendly, and inspiring experience, no matter how customers choose to shop with us. We celebrate the rich diversity of the communities we serve, and strive to create a workplace where everyone has equal access to opportunities and resources, and can fully contribute to their and our company's success.
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