Seafood Manager

Hy-Vee in Davenport, IA is seeking a Seafood/Meat Manager to lead the Meat Department, supervise staff, schedule shifts, and ensure product quality and freshness for customers. You will train associates, manage pricing, plan displays, monitor temperatures, and uphold safety and sanitation standards while driving department profitability. Excellent customer service and teamwork are essential. #J-18808-Ljbffr