Food Service Workers $17-$24/hr Weekly Pay in Roswell

Food Service Workers $17-$24/hr Weekly Pay in Roswell

This position will begin between the end of July and the first week of August 2026, following the school calendar.

SAGE Dining Services is looking for reliable Cafeteria Workers to join our team at a beautiful private school. Here, you will be part of a team dedicated to providing exciting, nutritious, and sustainable scratch-cooked food. We offer continuous training to help you grow within our organization.

At SAGE, food and people come first. Our teams at each school work collaboratively to provide safe, healthy, and varied meals that reflect the tastes and preferences of the community. Meanwhile, our home office team ensures weekly pay, comprehensive year-round benefits, and ongoing training. SAGE offers opportunities for you to enhance your knowledge, skills, career, and personal development.

We are currently seeking talented individuals for multiple positions, including Lead Cooks, Cooks, Prep Cooks, Line Servers, and Dishwashers. If you are interested in joining our team, we encourage you to apply today!

Pay Type: Hourly

Time Commitment: Full Time

What you'll get:

Weekly pay. Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days. 401(k) Matching program. Paid sick time. Ongoing daily paid training. Career growth opportunities. Uniforms and shoes provided. Generous referral program. Team Member meal. SAGE Perks Employee discount program for retailers, wireless plans, movie tickets, etc.

What you'll do:

• Prepare assigned menu items in strict accordance with SAGE recipes, safety, and allergen policies that exceed our guests' expectations.
• Ensure that all food is appropriately displayed and visually appealing.
• Interact positively with SAGE guests and Team Members.
• Use proper food handling, storage, and sanitation techniques (HAACP).

What you'll need:

• Experience with cooking in a commercial kitchen.
• Ability to understand and execute recipes and instructions in English.
• Ability to interact with SAGE guests and Team Members in a professional and positive manner.