Restaurant GM: Lead Ops, Teams & Guest Experience
Burger King
Burger King in the United States seeks a Restaurant General Manager to lead daily restaurant operations, drive profitable results, and develop a high-performing team. You will oversee staff, ensure guest satisfaction, manage cash and safety protocols, and deliver an exceptional dining experience. The role requires strong leadership, experience with P&L, and the ability to recruit and train future managers. Expect a fast-paced, customer-focused environment with opportunities for career growth. #J-18808-Ljbffr Burger King
Vacancy posted 5 days ago
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