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Restaurant Shift Supervisor

Olde Mill Inn @ Bernards Inc

Job Description

Job Description

Description:

The Grain House Restaurant is hiring a Superviso r to join our award-winning, high-volume restaurant. We are currently seeking a talented, service oriented, self-driven individual to join our dynamic team comprised of dedicated and passionate people who take great pride in delivering a great dining experience!

Job responsibilities include but are not limited to:

  • Monitor and supervise the timely arrival of scheduled employees, manage unforeseen challenges
  • “Open” and “Close” restaurant including but not limited to running reports, secure buildings, and checking server envelope at the end of the shift.
  • Responsible for getting the specials at each meal period from the chef & typing them up for faxing to the front desk & issuing to the staff.
  • Running a pre-shift meeting at each meal period to review specials, go over issues & answer questions.
  • Responsible for plotting & confirming all reservations during assigned meal periods.
  • Address customer concerns in reference to products, services rendered or employee interactions
  • Actively seek to resolve any concerns while adhering to the company policy and standards of behavior
Requirements:

  • POS experience are a plus
  • Ability to assess situations quickly, properly, and accurately while adhering to company policies
  • Ability to facilitate a positive environment and support a safe and productive workplace
  • Proven leadership and experience managing a diverse team is preferred
  • Effective in prioritizing daily tasks while accounting for the unforeseen
  • Working knowledge of Microsoft Office suite
  • Ability to work a flexible schedule that includes nights, weekends, and holidays
  • Flexibility to be on-call and fill-in where the business needs dictate

Vacancy posted more than 2 months ago
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