Back of House - Team Member

Kitchen Team MemberPart time: $16Full-time: $17.50A kitchen team member will exhibit high-level service by preparing quality products in a timely manner, maintaining a clean work station, and showing a positive attitude towards fellow team members and guests.Job responsibilities include:Food prep and order fulfillmentMaintaining food safety standards at all timesOperating fryers, ovens, and bladed machineryMaintaining the cleanliness of the kitchen including dishes, floors, counters, etc.Fostering a positive work environmentJob requirements:Willing and able to work a minimum of 3 shifts per week with availability that includes SaturdaysWilling and able to show up on time and prepared for work each dayWilling and able to prepare food in a timely manner and adhere to quality standardsWilling and able to read and comprehend orders on the Kitchen Production ScreenWilling and able to lift and carry a minimum of 30 lbsWilling and able to operate machinery such as pressure fryers, open fryers, trash compactors, and chicken shreddersWilling and able to maintain cleanliness of kitchen area, including all dishes, floors, and food contact surfacesWilling and able to meet handbook requirements such as uniform, employee professionalism, and conductJob benefits:A free meal every shiftHealth insuranceTeam members over 21 can invest in 401k programFlexible schedulingPositive family atmosphereWork schedule:Weekend availabilityNight shiftDay shiftBenefits:Flexible scheduleHealth insuranceDental insuranceVision insurance401(k)401(k) matchingEmployee discount