Restaurant Service Supervisor: Guest Experience & Quality
IHG
A leading hospitality company in Nashville, TN is seeking a Restaurant Supervisor to oversee the service and delivery of menu items. Responsibilities include training and scheduling staff, responding to guest needs, and ensuring compliance with food safety regulations. Candidates should have a high school diploma and at least one year of food service experience. The position requires strong communication and organizational skills, with the potential to work nights, weekends, and holidays. #J-18808-Ljbffr
Vacancy posted 11 hours ago
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