Pastry Cook
KIAWAH RESORT ASSOCIATES, L.P.
Job Description
Job Description
The Kiawah Island Club is seeking a talented and experienced Pastry Cook to join the culinary team at The B-Liner. Amid uncommon scenic beauty, The Kiawah Island Club is an exclusive private membership club for property owners with an unmatched collection of amenities and distinctive venues.
Responsibilities
- Work closely with Executive Pastry Chef on restaurant and event menus showcasing signature plated desserts, intricate garnish, cookies, cakes, pastries, ice creams, sorbets, a variety of daily breads, and other menu items using primarily local, seasonal ingredients
- Working pastry line during lunch and dinner service
- Executing dessert menus for exclusive events and daily lunch and dinner menus. Work closely with the Pastry Chef breads for savory restaurant and event menus.
Qualifications
- Some pastry experience is required.
- Previous experience with fine dining, banquets, and events and/or large production preferred.
- Knowledge of, and adherence to SC sanitation rules is required. Serve Safe certification preferred.
- Reliable transportation is a must.
This position has a high starting rate for lightly experienced candidates and an even higher rate for seasoned candidates especially with a history in fine dining restaurants and clubs.
The position is eligible for full employee benefits and rich perks including:
- BOH sales commissions and tips
- Free gym membership
- Medical, Dental, Vision Insurance
- Health insurance rebates
- Employer provided short and long term disability insurance
- A complimentary Costco membership
- Free staff meals, provided twice daily
- 401(k) with match available
- Paid vacation and sick hours
- Free and convenient parking
In person applications are welcome between the hours of 8:30 a.m. and 5:00 p.m. Monday through Friday at 253 Gardeners Circle Suite 210 Kiawah Island, SC 29455. Please send resumes Be sure to include a phone number and email and we will contact you as soon as possible to set up an interview.
Benefits
*Benefits are available to full-time employees after a short trial period and include: Medical, Dental, Vision, Short Term and Long Term Disability, 401(k), Life Insurance, Accident Insurance, Telehealth, Health/ Dependent care spending account, wellness program and generous paid time off including 12 vacation days, 6 sick days and 9 paid holidays per year. KP is an Equal Opportunity Employer that uses E-Verify. As an Equal Opportunity Employer, KP and its affiliates do not discriminate in hiring or employment on the basis of race, color, religion, national origin, gender, age, genetic information, sexual orientation, disability, or veteran status. All qualified candidates are encouraged to apply.
$18 per hour
...Pastry Cook The Pastry Cook will plan, prep, set up and provide quality service in all areas of pastry kitchen production to include, but not limited to, all menu items supplied by outlet kitchen. The Pastry Cook will ensure all mise en place is completed to the satisfaction...SuggestedHourly payFull timeTemporary workFlexible hoursShift work$22 - $25 per hour
...~ Team Member Stay Program ~50% off F&B + Spa Qualifications Formal training or education in culinary arts. One year Cook I experience. Strong focus on precision and detail to ensure consistency and high-quality presentation of food. Additional Information...SuggestedSummer workLocal areaThe Dunlin
Johns Island, SC16 days ago- ...Description We are hiring an experienced and passionate Executive Pastry Chef at the Cassique clubhouse, part of the Kiawah Island Club.... ..., as well as unique culinary events featuring live open fire cooking. At Voysey's, our fine dining steak centric concept features in...SuggestedFull timeTemporary workLocal areaMonday to FridayFlexible hoursWeekend workAfternoon shift
Kiawah Island Club
Johns Island, SC1 day ago - ...Pastry Line Cook The Pastry Line Cook is a creative and passionate individual who possesses mid-level pastry skills. They will be responsible for working pastry line and assist in preparing quality items such as breakfast pastries, desserts, breads, ice creams, sorbets...SuggestedFull timePart timeFlexible hoursWeekend workAfternoon shift
$65k - $70k
Job Description Job Description Looking for a Sous Chef to run the line with us at Hege's, the French bistro in Freshfields Village. $65–70K + yearly bonus 2 weeks paid vacation Closed Sundays AND Mondays Dinner only, Tue–Sat, last seat 8:30 55 seats, classical...SuggestedCasual workCurrently hiringImmediate startHege's Restaurant
Johns Island, SC20 days ago- ...Pastry Cook Calling all passionate pastry enthusiasts! Join our team and unleash your creativity in a fast-paced, dynamic culinary environment. As a key member of our talented pastry team, you'll have the opportunity to showcase your skills and contribute to the creation...
- ...Pastry Cook Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous...Contract workLocal areaFlexible hoursShift workNight shiftWeekend work
- ...clubhouse, part of the Kiawah Island Club. Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom wood fire grill as well...Full timeTemporary workLocal areaMonday to FridayWeekend workAfternoon shift
Kiawah Island Club
Johns Island, SC15 days ago - ...professional development for all kitchen staff Participate in the cooking process from production to execution, working in any position... ...Qualification Requirements: minimum 2 experience pastry cook or culinary leadership Ability to promote and participate...Full timeTemporary workInternshipLocal areaMonday to Friday
Kiawah Island Club
Johns Island, SC13 days ago - Kiawah River is seeking a line cook to assist with kitchen operations and service offerings of the Spring House, Kiawah River’s premier amenity. This 9,000-sq-ft waterfront facility features two pools, an outdoor spa, casual dining outlet, full commercial kitchen, event...Full timeCasual workFlexible hoursAfternoon shift
The Beach Company
Johns Island, SC10 days ago - ...special events - Help provide the training, supervision, and professional development for all kitchen staff - Participate in the cooking process from production to execution, working any position necessary - Provide support for the Culinary Intern Program...Full timeTemporary workInternshipMonday to Friday
Kiawah Island Club
Johns Island, SC26 days ago - ...Wolfoods Standards of Service & Quality In depth understanding of Food Safety as it pertains to Special Diet Food Preparation & Cooking for individuals with allergies or food sensitivities Interact with Campers, Staff, and Parents Uphold Wolfoods Standards of Service...Summer workSeasonal workLive inLocal areaRelocationDay shift
Wolfoods
Charleston, SC25 days ago - ...all kitchen positions and assisting with specialty dinners. Candidates should have formal culinary training and at least one year of Cook I experience. The position includes developing daily features and managing service in the absence of the Sous Chef. Benefits include...
- Workstream is looking for a Sous Chef in Johns Island to join our kitchen staff. The ideal candidate must be a skilled and organized cook with exceptional communication and teamwork skills. Responsibilities include preparing, cooking, and arranging food to deliver high-...
- ...in downtown Charleston. We are currently searching for a PM Line Cook who is ready to take on the role of Chef de Partie. This... ...particular day. The duties include working a Saute, Grill, Pantry, or Pastry line cook position. We seek a well-rounded and levelheaded individual...Full time
Circa 1886
Charleston, SC21 days ago - Virtual Host Opportunity In these unprecedented times, we are looking for ways to connect. By becoming a virtual host you can fill that need while sharing your special talent and making an income. This is an opportunity to inspire people through online entertainment...Summer work
$22 - $25 per hour
...specialty dinners, and help develop daily menus. Required qualifications include formal culinary education and at least one year of Cook I experience. The pay is competitive at $22 - $25 per hour, depending on experience, along with various employee benefits including...Hourly pay$17 per hour
** NEW Wages** Johns Island Post Acute is a gorgeous 132-bed skilled nursing and rehab facility in Johns Island SC , just 10 minutes away from historic downtown Charleston. Are you looking to make a difference in the lives of those we serve? At Johns Island Post ...Full timeWeekend workJohns Island Post Acute
Johns Island, SC12 days ago- ...Pastry Sous Chef Major areas of responsibility include, but are not limited to: Prepare a variety of pastry items for cooking. Assume 100% responsibility for the quality of products served. Know and comply with The Dewberry's standard portion sizes, quality...Full timePart timeFlexible hours
- ...Pastry Chef De Partie The Pastry Chef de Partie (Cook I) at Sorelle is responsible for preparing all pastry mise en place and executing desserts, baked goods, and caf-style offerings with precision, consistency, and artistry. This role supports both the restaurant...Casual workSeasonal workShift workDay shift
- ...field, plus minimum 1 year in a Supervisory / Managerial Culinary role is required. Must possess a full understanding of various cooking methods, ingredients, equipment and procedures and be able to utilize them at any moment. Excellent record of kitchen and staff...Contract workShift work
$21 - $28 per hour
...PM Line Cook - Cassique We are hiring passionate and professional line cooks for the dinner shift at the Cassique clubhouse, part of the Kiawah Island Club. Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. At Voysey...Full timeTemporary workLocal areaMonday to FridayWeekend workAfternoon shift- ...Grill Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking...Flexible hours
- ...Line Cook The Royal Tern is seeking a versatile line cook ready to grow with our kitchen team and master multiple stations in our upscale seafood-focused concept. You're a motivated culinary professional eager to expand your skill set across different cooking disciplines...
$18 - $22 per hour
...Cook Position The Cook will perform job functions with attention to detail, speed and accuracy. This position is required to maintain an immaculately clean and organized work environment and be able to set up workstation fast and efficiently. The Cook will follow recipes...Full timeTemporary workShift work- ...kitchen staff and contribute to the overall excellence of our restaurant. The ideal candidate is a skilled, organized, and creative cook who works as part of a team, follows instructions, and helps deliver high-quality cuisine from our menu. Strong communication and organizational...
- Job Type: Full-time Position Description Functions with other Sous Chefs as second in command in the kitchen and generally is in charge of food production. Ensures that all food production workers are performing their duties as prescribed by the quality standards established...Full timeWork at office
$58k - $65k
Job Description Job Description Sous Chef | Acclaimed Restaurant Group Location: Upper King Street, Charleston, SC Compensation: $58,000 – $65,000 + 100% Paid Healthcare The Opportunity Are you ready to elevate your career with one of the most respected...Flexible hoursNight shiftHaake Recruiting
Charleston, SC14 days ago- Job Description Job Description Description: Join our dynamic culinary team at Hyatt House and The Lowline Hotel, where excellence and innovation are at the heart of everything we do. As a Sous Chef, you will play a vital role in supporting the Chef to deliver exceptional...Flexible hoursAfternoon shift
The Lowline Hotel
Charleston, SC12 days ago $60k - $65k
...responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and...Hourly payWork at officeLocal areaRemote workFlexible hoursEurest
Charleston, SCa month ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Pastry Cook. Be the first to apply!
