Chef de Cuisine
$65k - $70kTroon Golf
Chef De Cuisine
The Club at Cordillera in Edwards, CO is excited to announce the exceptional career opportunity of Chef De Cuisine for the 2025 season. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.
Salary Range: $65,000 - $70,000 BOE
General Purpose: Supports and assists the Executive Chef in managing the day-to-day operations for the Food and Beverage Kitchen department.
Essential Duties:
- Ensures proper preparation of menu items.
- Inspects, selects and uses only the freshest fruits, vegetables, meats, fish, fowl and other food products in order to maintain the highest standard in the preparation of all menu items.
- Writes, maintains and updates all menu specifications, recipes and pictures, and production forecasts.
- Prepares requisitions for supplies and food items for production.
- Observes production flow and make adjustments in order to adhere to control procedures for cost and quality.
- Ensures proper receiving, storage (including temperature setting) and rotation of food products in compliance with health department regulations, including coverage, labeling, dating and placing items in proper containers of kitchen and service.
Minimum Qualifications for the Chef De Cuisine:
Associates degree plus six months to one year experience in supervising high volume facilities.
Other Qualifications:
- Must have Food Safety and Applicable Sanitation Training.
- Regular and reliable attendance.
- Strong organizational and interpersonal skills.
Benefits:
- Medical Plans
- Prescription Plan
- Critical Illness Insurance
- Accident Injury Insurance
- Hospital Care Insurance
- Dental Insurance
- Vision Insurance
- Wellness Support
- Health Savings Account
- Flexible Spending Accounts
- Basic Life and AD&D Insurance
- Voluntary Short-Term Disability Insurance
- Identity Theft Insurance
- Employee Assistance & Wellness Support Program
- 401(k)
- Pet Insurance
- Legal Services
- Holiday Pay
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
$75k - $85k
...Edwards, CO 81632, USA Description The Club at Cordillera is excited to announce the exceptional career opportunity of Executive Sous Chef. Qualified candidates will thrive in a hospitality environment an d be highly focused on providing superior service. Compensation: $...Suggested- ...experiences, Beaver Creek Lodge stands out as a premier choice for travelers seeking the ultimate mountain getaway. Overview The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal...SuggestedLocal areaImmediate startShift work
- ...new dishes. The successful candidate will assist in both culinary and administrative tasks while communicating with the AM/PM Sous Chefs, the Culinary Manager and Manager of Hospitality. We are looking for a professional who is dedicated to food quality and sets high standards...SuggestedWork at officeFlexible hoursShift work
$64k - $70k
...Description Sous Chef Location: Edwards, Colorado 81632 Employment Type: Full-Time About This Opportunity Join... ...culinary team as a Sous Chef and take your passion for exceptional cuisine to the next level. We're seeking a creative, detail-oriented...SuggestedFull timeWork at officeShift workAfternoon shift$22 per hour
...Culinary, and sanitation policies. Learn new pastry techniques and equipment use. Participate in taste panels as directed by the Chef. Keep the pastry area well stocked and prepared for both prep and production needs for the Market and main restaurant....SuggestedFull timeSeasonal workImmediate startWorldwideWeekend work$20 per hour
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections...Full timeSeasonal workLocal areaShift work$23 per hour
At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable. Here...Hourly payFull timeSummer workLive inNight shift$106.8k
...resort. Grand Hyatt Vail is seeking colleagues with unmatched service. We care for people so they can be their best. The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. This position...Full timePart timeFlexible hoursShift workNight shift- ...serving as a key member of the resort's Food & Beverage leadership team. Working alongside the Director of Food & Beverage, Executive Chef, and hotel leadership, you'll help shape exceptional dining experiences for thousands of guests each year while contributing to the...Full timeContract workLocal areaWorldwide
$25.75 per hour
Job Description Job Description Job Title: ASSISTANT TO THE DIRECTOR AND FOOD PANTRY MANAGER FLSA Status : Full Time - non-exempt Schedule: 9:00 am to 5:30 pm Rate of Pay : $25.75 hourly Closing Date:3/30/26 Benefits : Standard; Full-Time, Non-Exempt...Hourly payFull timeWork at officeLocal areaImmediate start- ...All Points North is seeking an experienced, creative, and motivated Sous Chef to join our culinary team in Edwards, Colorado. This leadership role is ideal for a culinary professional who is passionate about exceptional food, enjoys mentoring others, and thrives in a...
$70k - $80k
...Sous Chef Full-Time · Vail, Colorado · Reports to the Chef de Cuisine and Executive Chef ABOUT THE SIXTY TWO SOCIETY THE SIXTY TWO™ Society is a privately owned, membership-based social, dining, and hospitality clublocated at the base of Gondola One in Vail Village. Limited...Full timeSummer workLocal areaWeekend workAfternoon shift$19.5 - $21.5 per hour
The Sonnenalp Hotel in Vail is hiring a Pastry Cook to support our award-winning culinary program. This position offers the opportunity to craft high-quality pastries and desserts in a fast-paced, detail-driven environment. Wage : $19.50 - 21.50 /hour, plus a culinary...Temporary work$67k - $70k
On-Site | $67k-$70k | Avon, CO At East West Hospitality, our vision is to be the most trusted hospitality services company and employer of choice, built on genuine and enduring relationships. We believe in doing the right thing for each other, our community, our environment...Full timeImmediate startWorldwideFlexible hoursWeekend workDay shiftAfternoon shift$23 - $36 per hour
Hourly Wage: $23 - $36 per/hour *The actual hourly rate will equal or exceed the required minimum wage applicable to the job location. Additional compensation includes annual or quarterly performance incentives. Additional compensation in the form of premiums may...Hourly payMinimum wageFull timeTemporary workPart timeShift work$20 - $23.38 per hour
Vail Health has become the world's most advanced mountain healthcare system. Vail Health consists of an updated 520,000-square-foot, 56-bed hospital. This state-of-the-art facility provides exceptional care to all of our patients, with the most beautiful views in the area...Hourly payFull timeTemporary workLocal areaImmediate startShift work- The Salvation Army USA Western Territory in Colorado is seeking an Assistant to the Director and Food Pantry Manager. This full-time role supports leadership, oversees pantry operations, maintains food safety, and ensures efficient service delivery while meeting deadlines...Full time
$20 - $21 per hour
3 days ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. The Sonnenalp is looking for a Full-Time Year-Round Supervisor. Wage: $20.00 - $21.00 /hour, plus tips (avg $6-$7 additional per hour) Primary Purpose Of Position ...Hourly payFull timeTemporary workImmediate startShift workWeekend workAfternoon shift$25.75 per hour
Additional Information Casual Dining 2 Job Number 26091104 Job Category Food and Beverage & Culinary Location 130 Daybreak Rdg, Avon, Colorado, United States, 81620 VIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Non-Management ...Hourly payFull timeWork experience placementCasual workImmediate startRemote workWorldwideShift work$21 - $26.55 per hour
...this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests....Full timeWork experience placementSeasonal workLocal areaShift work$20 - $25 per hour
...Maintains a professional relationship with fellow associates. Helps reduce loss/waste. Communicates equipment repair needs with chef. Actively participates in training efforts. Incorporates safe work practices in job performance. Attends staff meetings....Hourly payFull timeTemporary workPart timeFlexible hours- ...required, following specifications on Banquet Event Orders. Prepare and service food for the Employee Cafeteria as specified by the Chef or Kitchen Supervisor. Prepare all foods following hotel standard recipes. Preparation of specials will be under the direction of...Flexible hoursShift work
- Job Description The Ritz-Carlton, Bachelor Gulch is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum...Work experience placementImmediate startShift work
$25 - $29 per hour
The Sonnenalp Hotel is seeking a full-time, year-round Restaurant Supervisor to oversee daily service operations while guiding and supporting the restaurant team to maintain the highest standards of hospitality. Application Deadline: Hiring will occur on a rolling ...Full timeTemporary workImmediate startShift workWeekend workAfternoon shift- Position Summary Effectively, efficiently and professionally prepare all food items on the menu, daily specials and special event menus with careful attention to details and established rules of preparation. General Duties and ResponsibilitiesPerform food preparation at...
$20 - $26 per hour
Seasonal Line Cook $20.00 - $26.00 Per Hour Why Join Us? Work your way- Flexible shifts Perks and Benefits that matter Teamwork all day, everyday Tuition Reimbursement Surrounded by beautiful Colorado scenery and located only minutes away from ...Hourly paySeasonal workFlexible hoursShift work$19 - $22 per hour
...supplies, and tools - Perform opening & closing procedures - Track and monitor food quality - Stock and rotate food; alert the Sous Chef in regard to low inventory items - Work on the line, salad station, and prep station or any other stations as needed - Control the pace...Full timeTemporary workAll shiftsFlexible hoursShift work- ...Job Description Job Description Sous Chef at a fast pace high volume resort family restaurant in Beaver Creek ski resort. You will be the assistant to the Chef and will be the acting kitchen manager on most days that you are scheduled. Your responsibilities are...
$62k - $69k
Assistant Manager The Sonnenalp Hotel is seeking a full-time, year-round Assistant Manager to help lead restaurant operations, support and develop team members, and deliver an exceptional dining experience that reflects the Sonnenalp standard of luxury hospitality. ...Full timeImmediate startShift workAfternoon shift$12.14 - $16.04 per hour
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections...Full timePart timeSeasonal workLocal areaShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Chef de Cuisine. Be the first to apply!


