Chef De Cuisine: Asian-Inspired Steakhouse Leader
World Equestrian Center
World Equestrian Center is seeking a Chef De Cuisine to lead our steak house kitchen. This department head role oversees all operations, collaborates with the Executive Chef on seasonal menus, manages food costs, and ensures top-tier hygiene and safety standards. You will inspire and guide a culinary team, drive exceptional dining experiences, and plan events that enhance guest satisfaction and revenue. Leadership and high standards are essential. #J-18808-Ljbffr
Vacancy posted 4 days ago
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