General Production Worker

General Production WorkerThis entry-level General Production Worker role supports multiple functions within a meat-processing production facility. You will perform a variety of general labor tasks, help maintain clean and sanitary production areas, and support both production and sanitation operations. The position requires strict adherence to meat processing policies, Good Manufacturing Practices (GMPs), and Hazard Analysis and Critical Control Point (HACCP) regulations, while working efficiently in a fast-paced environment.ResponsibilitiesFollow GMP, HACCP, and food safety standards to ensure sanitary production operations.Perform sanitation, waste removal, product handling, and equipment setup/teardown to support efficient production.Inspect products and packaging for quality, proper labeling, and code dates.Operate and make minor adjustments to production equipment while reporting malfunctions promptly.Handle materials, ingredients, and finished products using hand jacks and safe lifting practices.Complete production paperwork accurately and assist with employee training as needed.Support production flow by staging materials, preparing work areas for the next shift, and assisting team members across departments.Maintain product quality by following specifications, preventing cross-contamination, and ensuring proper product identification.Work in a fast-paced environment requiring continuous standing, walking, and lifting up to 50 pounds.Key QualificationsDependable with strong attention to detail and safety.Ability to work independently and follow instructions in a fast-paced production environment.Strong verbal and written communication skills.Available to work overtime and weekends as needed.Capable of standing, walking, and lifting up to 50 lbs throughout the shift.Comfortable handling meat products and working in cold-storage environments.Ability to inspect products, labels, and code dates for quality and accuracy.Preferred ExperienceGeneral labor, production, food manufacturing, or warehouse experience.Experience in packing, food processing, meat processing, food preparation, or cold storage environments.Experience operating basic production equipment and manual hand jacks.Knowledge of sanitation, food safety, and quality standards.Work EnvironmentManufacturing and meat-processing facility with cold and temperature-controlled areas.Frequent standing, walking, lifting, bending, crouching, and material handling.Exposure to moving machinery, high-noise environments, and refrigerated production areas.Team-oriented environment focused on safety, quality, and operational excellence.Why Work Here?You will join a clean, modern facility that offers a clear entry point into the food manufacturing industry and the opportunity to grow into other roles over time. The organization emphasizes safety, structure, and adherence to best practices, providing a stable environment for learning and development. As an entry-level role, this position allows you to build valuable skills in production operations, sanitation, and equipment handling, while contributing to a supportive team culture focused on reliability and continuous improvement.Job Type & LocationThis is a Contract to Hire position based out of Davenport, IA.Pay and BenefitsThe pay range for this position is $18.00 - $18.00/hr.Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following:Medical, dental & visionCritical Illness, Accident, and Hospital401(k) Retirement Plan – Pre-tax and Roth post-tax contributions availableLife Insurance (Voluntary Life & AD&D for the employee and dependents)Short and long-term disabilityHealth Spending Account (HSA)Transportation benefitsEmployee Assistance ProgramTime Off/Leave (PTO, Vacation or Sick Leave)Workplace TypeThis is a fully onsite position in Davenport, IA.Application DeadlineThis position is anticipated to close on Aug 25, 2026.