Host

Vernick Food & Drink is seeking to expand our Host Team. Candidates should enjoy working in a fast-paced and energetic environment, be eager to learn, and possess a desire to provide genuine hospitality to our guests. Candidates must be reliable, outgoing, organized, and should thrive in a team environment. Must be able to multi-task under pressure and communicate well.

The ideal candidate is:

• Professional, responsible, and punctual
• Able to maintain a positive attitude under pressure
• Articulate & able to communicate effectively with guests and co-workers
• Eager to learn and receptive to instruction and feedback

To apply, please submit your resume, a brief introduction, and availability or stop into the restaurant to fill out an application. We look forward to hearing from you!

In 2016, Chef/Owner Gregory Vernick was named “Chef of the Year” by the Philadelphia Inquirer and Vernick Food & Drink earned a 4-Bell re-review from restaurant critic Craig Laban who called it the “Best Overall Restaurant” in the city. Chef Vernick received the 2017 James Beard Award for Best Chef: Mid-Atlantic, elevating the restaurant onto a National level. Vernick Coffee Bar opened in the Comcast Technology Center in 2018 and next month, Vernick Fish will open at the new Four Seasons Hotel.

Job Types: Full-time, Part-time

Benefits:

• Dental insurance
• Employee discounts
• Flexible schedule
• Health insurance

Shift:

• 6-8 hour shift
• Night shift
• Fridays & Saturdays 

Work Location: In person