Line Cook

Job Description

Job Description

Join the kitchen team at Kouri’s Pub!

We’re looking for motivated, dependable cooks who take pride in preparing quality food in a fast-paced, team-oriented environment. Whether you have years of kitchen experience or are eager to learn, we want to hear from you.

Responsibilities:

• Prepare and cook menu items according to recipes and quality standards.
• Maintain a clean, organized, and sanitary kitchen.
• Ensure food is prepared quickly and accurately during busy service
• Assist with food prep, stocking, and inventory.
• Follow all food safety and sanitation guidelines.
• Work closely with the front-of-house team to provide an excellent guest experience.

Qualifications:

• Previous kitchen or restaurant experience preferred but not required.
• Ability to work efficiently in a fast-paced environment.
• Strong work ethic and dependable attendance.
• Ability to work nights, weekends, and holidays as needed.
• Ability to stand for extended periods and lift up to 50 pounds.
• Positive attitude and willingness to be part of a team.

If you’re reliable, hardworking, and enjoy working in a busy kitchen, we’d love to have you on our team.

Apply today and become part of the Kouri’s Pub family!