Morning Bistro Cook - Courtyard by Marriott - St. Louis MO, West County

Morning Bistro Cook - Courtyard by Marriott - St. Louis MO, West County Midas Hospitality is seeking an experienced evening bistro cook for our Courtyard by Marriott in St. Louis, MO. This person will cook and prepare all food for the hotel and its guests. What You Will Be Doing: Reviews menu and forecasting sheets to estimate food requirements and procure food from storage. Keeps cooks line well-stocked with food, plates, and utensils. Neatly arranges all foods on plates. Keeps the kitchen as clean as possible at all times. Ensures proper sanitation procedures are being observed at all times. Ensures that food for meetings and functions are ready prior to serving times. The Ideal Candidate: Previous experience as a cook is required. Experience as a cook in a hotel setting is preferred. Benefits: Growth and development tools and access to learning Robust PTO policies Medical/Dental/Vision Coverage 401k matching Employee Assistance Program Discounted products and services Midas Hospitality is proud to be a drug free workplace and equal opportunity employer. #J-18808-Ljbffr Midas Hospitality, LLC