Grill Cook
CAVA - Dedham
Job Description
Job Description
Grill Cook
At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
We foster a culture built on five core values:
- Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.
- Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.
- Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.
- Passion for Positivity: We greet each day with warmth and possibility.
- Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.
The Role:
You’ve got what it takes to prepare mouthwatering food, so are you ready to take it to the next level and do so for our guests? Our grill cooks are the leaders of exceptional experience. By being a CAVA grill cook, you create that exceptional experience for every guest that walks through our doors. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!
What You’ll Do:
- Observe food safety, sanitation, and quality procedures
- Follow recipes and procedures to maintain food quality and consistency
- Adhere to safety and sanitation procedures and all CAVA standards
- Restock cook stations and keep them clean and organized
- Stand and/or walk for an entire shift
- This role is constantly in motion to deliver mind-blowing meals to our guests
- Put deliveries away, plus any additional duties assigned
- Ability to cross train across the restaurant to ensure rapid growth
- May stand for long periods of time and lift up to 50 pounds
- Assist with any additional duties assigned
Physical Requirements:
- Must be able to bend and reach overhead often
- Must possess dexterity to handle tongs, pots/pans, and other equipment
- Must be comfortable working in temperatures ranging from hot to cold
- Must be comfortable working near open flames
- May be required to work in tight spaces
- Must maintain near constant communication with multiple people
- Close vision, distance vision, and peripheral vision is required
- Must be able to sit, squat and kneel occasionally
- Must be able to work in a constant state of alertness and safe manner
- May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We’ve got you covered. Here are just some of the benefits available to CAVA team members:
- Competitive pay
- Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
- 401k enrollment with CAVA contribution*
- Paid sick leave, parental leave, and community service leave*
- FREE CAVA Meal for every shift worked
- The opportunity to be on the ground floor of a rapidly growing brand *indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member
$19 per hour
Join the Shore and Country Club as a Grill Cook! Are you a culinary professional seeking a prestigious and rewarding opportunity? Look no further! The Shore and Country Club is now hiring talented Grill Cooks to join our dedicated team! We are hiring for full-time, part...SuggestedHourly payFull timePart timeSeasonal workImmediate startWeekend work- Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef...SuggestedFlexible hours
- ...Job Description Job Description We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing...SuggestedHourly payShift workWeekend workAfternoon shift
- Job Description Job Description Description: At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, develop,...SuggestedHourly payShift workWeekend workAfternoon shift
- ...Job Description Job Description Job description: Job Overview Join our dynamic team as a Grill Cook / Cashier, where you’ll bring energy and enthusiasm to our bustling food service environment! In this vital role, you’ll be responsible for preparing delicious...SuggestedFlexible hours
- ...Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare...Flexible hours
$16 - $18 per hour
...encourage you to join our fa(r)m. YOU WILL: Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and... ...within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak...Full timePart timeLocal areaFlexible hours- WALK-IN INTERVIEWS WELCOME DAILY BETWEEN 10am-4pm! Come thrive with us at our exquisite Memory Care Assisted Living Community, Bridges by EPOCH at Norwalk! We are NOW HIRING for Dietary Aide/Server at our extraordinary senior living community to join our culinary team...Full timePart timeLocal areaImmediate startFlexible hoursShift work
$17 - $18.25 per hour
Dietary Aide Meadow Ridge is the premier life care retirement community in Fairfield County, located on 136 acres in beautiful Redding, Connecticut. In this unique and enriching environment, we offer Independent and Assisted Living apartment homes, as well as a skilled...Hourly payWeekend work- ...escalate equipment or process issues quickly and propose fixes. TEAM LEADERSHIP & STAFF MANAGEMENT (BY STATION) Lead and direct Prep Cooks and Commis assigned to your station. Delegate tasks clearly and set expectations for spec, timing, and presentation. Coach and...Full timePart timeWork at office
$18 - $21 per hour
...support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training...Hourly payFull timePart timeLocal areaFlexible hoursShift work$72k - $75k
...responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and...Hourly payWork at officeLocal areaRemote workFlexible hours- SUSHI & RAW BAR CHEF OPPORTUNITY AT THE SHORE AND COUNTRY CLUB The Shore and Country Club is currently seeking an experienced Sushi & Raw Bar Chef to join our culinary team for the 2026 season. This position requires evening, weekend, and seasonal availability. The Sushi...Hourly payFull timeSeasonal workFlexible hoursNight shiftAfternoon shift
- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
- Job Description Job Description About the Role: Food servers are largely responsible for the entire experience that a customer has at a restaurant. In that regard servers need to be courteous and professional when they are greeting customers, taking customer orders...Shift workWeekend workAfternoon shift
- ...Job Description Job Description Voted a Top Workplace and Top Pizza nationally, Colony Grill is looking for servers with a passion for delivering exceptional guest experiences. Our simple menu featuring our signature bar-style pizza enables our staff to focus on...Seasonal work
- Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral...Flexible hours
- Job Description Job Description Head Chef Casual Dining Restaurant Position Overview We are seeking an experienced and passionate Executive Chef to lead our culinary team at our casual dining restaurant. This is an exceptional opportunity to develop and execute...Casual workLocal areaAfternoon shift
- ...Job Description Job Description We are looking for Prep Cooks to build our team at our new restaurant location in Stamford, CT Experience At least 2 years of previous prep cook experience EXPERIENCE WORKING IN A HIGH VOLUME KITCHEN IS A PLUS! What We Look...Shift work
$17 - $21 per hour
Maid Right Is Immediately Hiring For Residential Housekeeper / House Cleaner / Maid Benefits of Working at Maid Right: NO NIGHTS!! Part Time or Full Time Monday to Friday 8:30am--4:30pm (Flexible schedule) Paid time off for major holidays We train you the Maid Right...Hourly payFull timePart timeImmediate startMonday to FridayFlexible hours$23 per hour
...and food-service associates. Essential Duties and Responsibilities: Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursDay shiftAfternoon shift- Location: Stamford, CT (Commissary) Company: Green & Tonic / Supr Food Kitchen About Green & Tonic Founded in 2012, Green & Tonic is built on a simple idea: healthy food should taste as good as anything else. We’ve grown into a multi-unit brand across Connecticut...Casual workFlexible hours
$18 - $20 per hour
Job Description Job Description Hours: Sunday-Wednesday. About 35-45 hours per week. $18-$20 per hour Responsibilities: Help with food prep, food assembly, dishwashing Preferred not required: experience with health foodHourly pay$18 - $24 per hour
...Job Description Job Description Job Title: Line Cook (Full-Time, Seasonal) Location: Weston Field Club – Weston, CT Seasonal Position: Late Spring through Early Fall (exact dates TBD) Compensation: $18.00/hour - $24.00/hour About Us: The Weston...Full timeSeasonal workNight shiftWeekend workAfternoon shift- ...Job Description Job Description Description: The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible...
$25 - $28 per hour
...after 90 days Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and weekends FREE....Hourly payFull timeTemporary workRelocation packageMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift- Job Description Job Description About Us: Dartcor Food Services is a regional luxury hospitality company renowned for delivering exceptional culinary experiences with an emphasis on fresh, local ingredients and innovative dining concepts. As part of our expansion...Local areaWeekday work
- Job Description Job Description Description: At bartaco , food is our passion — but people are our purpose. We’re all about great vibes, food from a scratch kitchen, freshly squeezed cocktails, and creating unforgettable moments for every guest. YOU PUT the BAR ...Local areaShift work
$80k - $85k
...provide guests with an experience that goes beyond a great meal. DIG is determined to help support the next generation of farmers, cooks and chefs! YOU WILL: Be responsible for the entire restaurant operation, including PnL responsibilities such as food cost management...Temporary workWork experience placementLocal areaShift work$65k - $70k
...catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Experience with exposition cooking needed Knowledge of P&L accountability and contract-managed service experience is desirable ServSafe certified is a plus...Contract workLocal areaRemote workFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Grill Cook. Be the first to apply!




