Cook
$12 - $16 per hourThe Tap
Prepare food up to specifications to provide excellent guest experiences.
About The Tap- West Lafayette, IN Bringing our best to the table. Every time.We're not just another restaurant group. We're a team of doers and industry-passionate individuals who are committed to delivering exceptional hospitality experiences. Our focus is on creating legendary experiences rooted in human connection, and we keep our chins up, our eyes above the horizon, and our hearts in the right place.At The Tap we offer more than just a job. You can expect to be part of a dynamic, fun, and fast-paced environment where your career can truly flourish. We provide a variety of exciting roles in both the front and back of the house, with ample opportunities for growth and advancement. Our team-centric culture values creativity, collaboration, and customer satisfaction, ensuring a fulfilling work experience. Discover the benefits of working with us, including competitive pay, flexible schedules, and a supportive community that feels like family.Description Create Quality. Support the Team. At The Tap, great food is at the heart of every great guest experience. We're looking for Cooks who take pride in their work, value teamwork, and are committed to delivering quality and consistency with every plate. As a Cook, you'll play an essential role in creating memorable dining experiences by preparing food to our standards, supporting your teammates, and helping maintain a kitchen environment built on excellence, accountability, and collaboration. What You'll Do
- Prepare and cook menu items according to recipes, standards, and presentation guidelines.
- Ensure food quality, consistency, and accuracy throughout every shift.
- Maintain a clean, organized, and safe work environment.
- Follow all food safety, sanitation, and health department requirements.
- Assist with inventory management, food preparation, and station organization.
- Work collaboratively with kitchen and front-of-house team members to ensure smooth operations and exceptional guest experiences.
- Support opening, closing, and daily kitchen responsibilities.
- Passion for food quality and attention to detail.
- Ability to work efficiently in a fast-paced environment.
- Strong teamwork and communication skills.
- Dependable, accountable, and willing to learn.
- Commitment to maintaining cleanliness, organization, and safety standards.
- Previous kitchen or food service experience is preferred but not required.
- Ability to stand for extended periods.
- Ability to safely lift and carry up to 50 pounds.
- Ability to work in a fast-paced kitchen environment with exposure to heat, equipment, and varying temperatures.
$12 - $16 per hour
Vacancy posted 4 days ago
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