Food Service Team Member

Job Description Working in the various concession stands assisting guests by preparing, serving or selling food and drinks. Providing exceptional guest service while taking guest orders, offering suggestions and upselling items on our menus. Operating Point of Sale (POS) cash registers, receiving and returning proper change. Preparing everything from cheeseburgers to fried dough to soft drinks. Filling condiment dispensers, restocking items, wiping down tables, washing dishes and keeping all areas clean. Other duties as assigned. Requirements Must be 14 years or older Ability to work in a fast paced environment Demonstrate a strong work ethic Friendly outgoing personality with a positive attitude Ability to work with a team to relay food orders as needed Follow all Water Wizz grooming and sanitation guidelines Attend all in-house training and be up to date on Water Wizz policies and procedures Basic computer skills and ability to handle cash accurately Must be able to stand, walk, stoop, bend, lift and reach throughout your shift Excellent verbal communication skills Able to work a flexible schedule including weekends and holidays Pay Rate: $15.00 / hour Job Title: Food Service Team Member #J-18808-Ljbffr Regis Corporation