Food Services Team Member

By offering multiple levels of care in one location, Mid Coast Senior Health Center enables individuals to live at the highest levels of independence possible, receiving the right level of care in the most supportive setting. Our care is delivered in a holistic and personalized manner that promotes independence, designed to enhance the quality of life for each resident. The Senior Health Center is seeking a dedicated Food Services Team Member to join our team. In this role, you will prepare nutritious, well-balanced meals for our residents, ensuring quality, safety, and excellent service. If you enjoy cooking and want to use your skills to bring comfort and care to others, we invite you to apply to join our team at the Senior Health Center. The Senior Health Center is seeking a per diem Food Services Team Member to join their team! Summary This position is per diem with variable hours. The Food Services Team Member role may be responsible for a variety of duties supporting the Nutrition & Food Services department, including assisting with patient meal selection, delivering meals, washing dishes, and fulfilling basic food preparation. Required Minimum Knowledge, Skills, and Abilities Education: High School diploma or GED preferred. License/Certifications: Food safety certification preferred (e.g., ServSafe). Additional Skills/Requirements Required: N/A Additional Skills/Requirements Preferred: N/A Benefits We offer benefits that support an individual's needs for today and flexibility to plan for tomorrow – programs such as paid parental leave, a flexible work policy, student loan assistance, training and education, along with well-being resources for you and your family. Vaccination Policy MaineHealth policy requires all care team members to be vaccinated, including for influenza, subject to eligibility for medical or religious exemptions which can only be granted in compliance with applicable law. #J-18808-Ljbffr