Licensed Dietitians
ATC Marietta
Job Description
Job Description
Direct the operation of all the kitchens and dining rooms provide nutritious
This role is critical to our organization because
Responsibilities:* Direct the operation of all the kitchens and dining rooms provide nutritious, well-prepared food for patients and also develop diets as appropriate for patients according to their medical needs. Shift hours M-F 8am-4pm.
Qualifications:* Registered Dietitian,Nutrition, Health coaching, Physiology knowledge, Patient assessment
Vacancy posted 20 days ago
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