Registered Dietitian

to support nutrition and dining services in senior living and healthcare settings. Key Responsibilities Include Assess residents’ nutritional needs and develop individualized nutrition care plans. Monitor progress and adjust care plans based on changing dietary requirements. Collaborate with culinary teams to create balanced, appealing, nutritious menus. Provide nutrition counseling and education to residents, families, and care teams. Complete required documentation and maintain regulatory compliance. Ensure adherence to healthcare and foodservice standards. Qualifications & Skills Registered Dietitian credentials. Strong knowledge of medical nutrition therapy and nutrition assessment. Ability to build partnerships across clinical and culinary teams. Excellent communication skills and patient-centered counseling abilities. Attention to detail for documentation and compliance. Commitment to hospitality, teamwork, and continuous learning. #J-18808-Ljbffr