On Call Lead Cook

On Call Lead Cook

Cook. Travel. Make events unforgettable. Your schedule, your gig!

Your Main Jobs:

• Help plan and prepare food for catered events
• Cook and plate meals that look and taste amazing
• Support the Executive Chef and General Manager
• Keep the kitchen clean, organized, and running smoothly
• Travel to different schools and event sites as needed
• Prepare from-scratch restaurant-quality dinners

Pay Type:

$25.00 Hourly

Time Commitment:

On Call

What You'll Get:

Weekly pay. Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days. 401(k) Matching program. Paid sick time. Ongoing daily paid training. Career growth opportunities. Uniforms and shoes provided. Generous referral program. Team Member meal. SAGE Perks Employee discount program for retailers, wireless plans, movie tickets, etc.

What You'll Do:

• Ensure that all food is appropriately displayed and visually appealing.
• Interact cheerfully with SAGE guests and Team Members, providing service with a smile.
• Oversee the preparation of menu items in strict accordance with both SAGE recipes and HACCP guidelines.
• Clean all work areas, equipment, and guest service areas on an ongoing basis.
• Assist with inventory and ordering.
• Train, motivate, and oversee Cooks and culinary Team Members.
• Set a good example each day by being a role model and leader in the kitchen.

What You'll Need:

• Culinary degree or equivalent culinary experience required.
• Strong organizational skills required.
• Experience delegating tasks and following up with Team Members.
• Capacity to train and motivate others.
• ServSAFE certification preferred, but not required.
• Ability to understand and execute recipes and instructions in English accurately.