Restaurant Manager | Lead Guest Experience & Team Growth
Flanker LV
Flanker LV in New York City is seeking a Restaurant Manager to oversee daily operations in a high-volume environment. The role involves training staff, ensuring exceptional guest service, and maintaining cleanliness and sanitation standards in the restaurant. The ideal candidate has at least 2 years of experience in restaurant management, is friendly and outgoing, and can handle the pressures of a busy restaurant setting while providing leadership. Comprehensive health benefits and paid time off are included. #J-18808-Ljbffr
Vacancy posted 7 hours ago
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