Restaurant Supervisor
$15.75 - $18 per hourSnowshoe Mountain
Seasonal Summer 2026! Work, Play, Get Paid, and Enjoy the Perks!
- Housing: Affordable on-mountain employee housing available for rent.
- Work Location: 10 Snowshoe Drive, Snowshoe, WV 26209
- Pay: $ 15.75 to 18.00 dollars per hour based on location and experience
- Start Date: Beginning of May with positions available throughout the season.
- Seasonal: Seasonal work involves temporary employment tied to specific times of the year.
- Schedule: May require working early mornings, evenings, weekends, and holidays
- Medical Benefits - Minimal Essentials Coverage available
- Free skiing and snowboarding privileges at Alterra resorts + Discounts on Ikon Passes!
- 401k plan available to any employee over the age of 18
- Discounted Friends and Family Lift Ticket Vouchers
- 30% off Snowshoe food & beverage locations (excludes alcohol), 30% off soft goods like clothes, 15% off hard goods like skis at Snowshoe owned retail locations.
- Pro Deals from some of the industry’s top brands such as North Face, Darn Tough, and many many more!
- Elevate your mountain experience by joining us as a Restaurant or Cabin Supervisor at Snowshoe! You'll manage diverse dining settings, from lively slope-side spots to elegant, full-service restaurants.
- Adventure Awaits: Explore the stunning Snowshoe Mountain and enjoy all the outdoor activities it has to offer while you work.
- Make Connections: Meet guests and employees from across the country and around the world and provide them with exceptional hospitality that makes Snowshoe their home away from home.
- Manage Workflow: Assign and direct tasks, appraise performance, and address complaints to ensure guest satisfaction and quality service.
- Ensure Compliance: Oversee staff adherence to state and company regulations, including health codes and employee handbook guidelines.
- Foster Staff Relations: Maintain a positive rapport with staff by being knowledgeable and supportive regarding the outlet and resort.
- Revenue Accuracy: Complete and balance all reports and money at the end of each shift to ensure proper revenue.
- Flexibility: Cover any absent positions, such as bartender, server, or busser, as needed.
- Support Team Efforts: Contribute to team goals by completing related tasks and achieving results as required.
- High School diploma or GED
- 3 to 6 months of Supervisory Experience
Vacancy posted 1 day ago
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