Deli Clerk
STODOLA BROTHERS INC
Benefits:
401(k) matching
Dental insurance
Health insurance
Join our deli team! Assist customers with selecting & slicing meats & cheeses. Prepare sandwiches, salads and chicken. Maintain a clean, well-stocked counter.
We offer a fast-paced, friendly work environment. Apply today!
ESSENTIAL DUTIES AND RESPONSIBILITIES
Provide friendly customer service
Take and fulfill accurate special orders
Quality Control
Label items correctly
Maintain a clean and tidy workspace and sales area
Communicate effectively with coworkers
Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences
Other duties as assigned
QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential job duty below. The requirements listed are representative of the knowledge, skills, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Ability to communicate effectively with guests and all personnel
Good oral and written communication skills; bi-lingual English/Spanish language skills a plus
Complete understanding of all safety requirements and policies
Knowledge of perishable food
Requires proper training and knowledge of the following equipment/procedures: slicers, baler, oven, fryer, stove top, rotisserie, etc.
Must be able to work at a fast pace and multitask
Must be self-motivated
PHYSICAL DEMANDS AND WORK ENVIRONMENT
Must be able to handle working at fast speeds
Lifting up to 50 pounds on a frequent basis
May be exposed to extreme temperatures
WORK SCHEDULE
A deli clerk may work a first or second shift, and is required to work at least every other weekend.
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