Restaurant Manager: Lead Guest Experience & Team

A leading quick-service restaurant is seeking a Manager in Ontario, California, to enhance guest experiences and oversee restaurant operations. The ideal candidate will possess strong communication skills and have a minimum of 2 years in a restaurant role, focusing on staff supervision and safety protocols. Responsibilities include managing inventory, community outreach, and planning marketing initiatives to ensure operational excellence. Full Time/Part Time roles available with varied shifts. #J-18808-Ljbffr Subway - 2334-0