Full-Time Resort Kitchen Cook 3 - Benefits & PTO
BlueStar Resort & Golf
BlueStar Resort & Golf's Seven Summits Lodge in Bonney Lake, WA is seeking a Cook 3 to join the Food & Beverage team. The role covers food preparation, cooking, and serving, reporting to the Kitchen Manager or Executive Chef. Minimum requirements include a high school diploma, 3+ years of commercial kitchen cooking, a valid Food Handler card, and strong reading and communication skills. The position offers full-time hours, benefits after 60 days, PTO, holidays, and a 401(k) plan. #J-18808-Ljbffr BlueStar Resort & Golf
Vacancy posted 4 days ago
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