Senior Scientist I, Product and Process Dev-belVita

How you will contribute Working as part of a diverse cross‑functional team, you will lead RDQ activities required to drive the VITAg growth strategy. You will work independently to plan, lead, and coordinate technical projects in line with RDQ, marketing, and manufacturing requirements. As a hybrid product/process role, you will lead activities designed to generate appropriate process information using modelling and simulation, pilot plant scale‑up and factory trials in accordance with good manufacturing practice and HACCP requirements. You will also drive part of the innovation pipeline, product development, formulation and lead process design and specifications, process scale‑up and commissioning. This position requires you to manage stakeholders, representing RDQ with marketing, operations, and quality leads, and influence decisions based on data analysis and interpretation of results. You will also create and maintain accurate consumer‑centric specifications and create intellectual property that gives Mondelēz International a competitive advantage. What you will bring Support cross‑functional team to identify opportunities for the brand based on business priorities and consumer needs. Work with a cross‑functional team to plan and execute a robust approach to fulfilling the identified needs. Provide technical input to project teams and act as a linkage back to the internal / external technical community. Design experiments, analyze results, and translate them into actionable recommendations with minimal guidance and support. Understand the functional characteristics of product ingredients, formulations, and process, including how they impact finished products to meet consumer expectations. Manage a wide agenda of varying priorities with strong time‑management and organization. Have knowledge of the commercialization process (how to take products from idea to market) and how to execute these processes with the right‑fit agility. Think end to end to proactively assess risks and develop right‑fit mitigation plans based on the probability and impact. More about this role More ingredients you will bring: The candidate must be versatile, able to work in cross‑functional teams, and be capable of working proactively across multiple projects. The candidate should be able to leverage experts/partners to ensure compliance with documentation, shelf life, regulatory requirements, and confidentiality requirements. Education / Certifications BS in Chemical Engineering, Food Engineering or related fields. Job specific requirements Minimum of 5 years of experience, preferably in the food industry. Strong technical foundation and technical curiosity. Knowledge of biscuit formulation/processes is a strong plus. Able to develop and drive technical projects with proper scientific rigor: conduct appropriate testing, gather, and analyze data, and develop recommendations based on findings & business contexts. Demonstrated ability to handle multiple projects, prioritize and manage complexity. Participate in cross‑functional teams to identify and resolve technical issues. Write process specifications that deliver consistent, high‑quality products across numerous manufacturing facilities. Excellent written and oral communication skills (English required, Spanish a plus); able to effectively communicate to all levels within the organization. Live the Mondelēz values across their daily work. Travel requirements Travel up to 25-30% to locations mainly in the US, with potential for other domestic or international locations. Work schedule Hybrid – 3 days work from office. Salary and Benefits The base salary range for this position is $86,900 to $119,515. In addition to base salary, this position is eligible for participation in a highly competitive bonus program with possibility for overachievement based on performance and company results. Benefits include health insurance, wellness and family support programs, life and disability insurance, retirement savings plans, paid leave programs, education‑related programs, paid holidays and vacation time. Many of these benefits are subsidized or fully paid for by the company. No relocation support available. Business Unit Summary The United States is the largest market in the Mondelēz International family with a significant employee and manufacturing footprint. Here, we produce our well‑loved household favorites to provide our consumers with the right snack, at the right moment, made the right way. We have corporate offices, sales, manufacturing and distribution locations throughout the U.S. to ensure our iconic brands — Oreo, Chips Ahoy! cookies, Ritz, Wheat Thins and Triscuit crackers, and Swedish Fish and Sour Patch Kids confectionery products — are close at hand for our consumers across the country. Equal Opportunity Employer Mondelēz Global LLC is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected Veteran status, sexual orientation, gender identity, gender expression, genetic information, or any other characteristic protected by law. Applicants who require accommodation to participate in the job application process may contact View phone number on click.appcast.io for assistance. Job Type Regular Process Development & Engineering Science & Engineering #J-18808-Ljbffr Dormont Manufacturing Co