Restaurant Manager
Spaghetti Works Restaurants, Inc.
Benefits 401(k) 401(k) matching Bonus based on performance Competitive salary Dental insurance Employee discounts Flexible schedule Health insurance Paid time off Vision insurance Position Overview We are seeking a Restaurant Manager to oversee the daily operations of our dining establishment. The successful candidate will be responsible for ensuring operational excellence, providing outstanding guest experiences, and leading our team with integrity and enthusiasm. Key Responsibilities Operational Leadership: Manage daily restaurant operations, ensuring smooth service and high standards of quality and cleanliness. Oversee opening and closing procedures, including pre-shift preparations and end-of-day financial reconciliations. Team Management and Development: Lead, motivate, and manage hourly employees, fostering a culture of teamwork and respect. You will work with a team of full-time managers dedicated to the same standards listed above. All teams include a Kitchen Manager 7‑days a week. Guest Experience: Ensure all guests receive exceptional service. Respond promptly and effectively to guest feedback and ensure the resolution of any issues to maintain high customer satisfaction. Financial Management: Assist the General Manager in meeting financial objectives, managing costs, and driving sales to achieve or exceed budgeted goals. Compliance and Safety: Ensure the restaurant complies with all local, state, and federal regulations concerning health, safety, and labor requirements. Qualifications Minimum of 1 year experience in the restaurant industry, preferably in a high‑volume, service‑focused environment. Excellent interpersonal and communication skills, capable of building strong relationships with guests, staff, and vendors. Ability to work a flexible schedule, including mornings, nights, weekends, and holidays, at multiple locations as needed. Demonstrated problem‑solving abilities, with a keen attention to detail and the ability to handle multiple tasks simultaneously. #J-18808-Ljbffr Spaghetti Works Restaurants, Inc.
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$55k
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$65k - $72k
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$50k - $65k
Ancho & Agave is seeking a friendly, reliable, and motivated Restaurant Manager to help us create the ultimate dining experience for our guests. If you are passionate about food and beverage and committed to success, APPLY TODAY!Qualified candidates must be energetic,...Casual workWork at officeLocal areaNight shiftWeekend workDay shiftAfternoon shift- ...hospitality to create memorable experiences for all our guests. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and...Hourly payWork at officeLocal areaRelocationFlexible hours
$85k - $110k
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$20.5 - $21.25 per hour
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$18.25 - $18.75 per hour
Initial hiring pay range (based on location, experience, etc.): $18.25-18.75 / hour Benefits offered for all Full-time Restaurant Managers: Medical, Dental, Vision & Pharmacy Benefits Dependent Care & Healthcare Flexible Spending Accounts Company-provided Life and Disability...Bi-weekly payWeekly payFull timeCasual workFlexible hoursShift workAfternoon shift- ...Program 401(k) Retirement Savings Program (must be employed for 60 days and must be 21 years of age to participate) As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant’s performance. Life Insurance Short Term...Temporary workImmediate startShift workDay shift
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$75k - $85k
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$60k
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