Restaurant Supervisor

Why Join Us We are a stable and fast‑growing food service company operating across North America (US & Canada). We offer an environment of family spirit & fun, continuous learning, and strong family values. Great work culture, a compelling mission‑vision‑values, and a work environment of family spirit & fun Excellent training & career advancement opportunities Continuous learning & development Strong family values & culture Employee Benefits: Health Benefits 401(k) Match Job growth opportunities Paid Leaves Paid Life Insurance Employee Discounts Meal Privileges Other employee perks Restaurant Supervisor A part‑time/full‑time permanent position in our Restaurant Operations. Responsibilities Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program Implement assigned Crew Management activity. Implement assigned Cost Management activity. Manage operations of assigned Packaged Program. Job Requirements Completed high school education. At least 1‑year experience as a Team Leader in a food or retail industry or equivalent education/experience. High energy level; able to work varied schedules including holidays. Good communication and interpersonal skills. Results‑oriented, self‑driven, fast learner & adaptable. Computer literate in MS Office: Excel, Word, PowerPoint, Outlook. Candidates must be authorized to work in the USA. Applicants must be able to show proof of being fully vaccinated against COVID‑19 prior to commencing employment. Reasonable accommodations will be considered on a case‑by‑case basis for exemptions to this requirement in accordance with applicable law. Equal Employment Opportunity This Company is an Equal Opportunity Employer. We use eVerify to confirm U.S. Employment eligibility. #J-18808-Ljbffr Jollibee Foods Corporation