Cafe Service Professional
$30 per hourBluestone Lane
Server
The Server smiles and sets the tone for locals entering the caf. The server is responsible for providing an exceptional experience for locals through anticipation of needs while maintaining friendly, engaging and individualized attention to locals. The Server provides information and educates locals about the premium nature of Bluestone Lane menu items. The Server's primary role is to maximize sales while following the Steps of Service. The role fulfils other duties as required such as finalizing food items and using the point of sale system.
Positioning: The Server is positioned on the caf floor so that they are accessible and within eyes reach of our local.
Essential Functions/Responsibilities:
Ownership:
Communicates and interacts with locals using clear and enthusiastic words, tone of voice and body language. Makes locals feel appreciated and valued throughout interactions
Contributes positively to the team environment, working cohesively with one another to deliver exceptional experiences to locals
Attends to locals in a manner consistent with the Bluestone Lane Steps of Service
Maintains professional composure and local engagement during periods of high-volume
Maintains an organized and hygienic working environment, cleans routinely and proactively restocks items in store
Performs well under pressure and maintains efficient, friendly and engaging local experience
Follows Bluestone Lane operating procedures and processes, including completing transactions accurately and following safety and security measures
Spend through Service:
Service tables with focus on upselling food & beverage. Keen eye to refill beverage at right time
Deep understanding of the menu in order to educate and excite local
Work closely with back of house teammates to ensure accurate & efficient order placement to achieve food placement within 10 minutes of ordering
Achieve BL operational criteria of $30 per customer with a 30-minute stay through checking in, upselling & focused service
Human Connection:
Local focused, interacting and servicing locals with all needs name, face & order every time
Clear tables in a timely manner, checking in with locals a minimum of 5 times during their stay
Build relationships and human connection through personalization and conversation
Premium Broad Product:
Deep understanding of menu and ingredients in order to educate, engage and excite local using Aussie Hospitality
Ensure product is plated to perfection
Speed of service provide quality product with speed and accuracy
Beautiful Spaces:
Resets and follows Bluestone Lane table presentation standards in a timely manner
Ensures floor & workspace are always clean and fully functioning
Always maintains grooming guidelines
Measures of Success:
Steps of Service followed consistently
Achieve operational goals of minimum check of $30 per person, average table turn of 30 minutes
Good communication & working environment with Teammates working together to service local efficiently and effectively
Beautifully presented food
Knows locals' name & order provides genuine escape by delivering great service
Skills, Knowledge & Experience:
You have 1+ years' experience as a server or in sales
You have a minimum one-year experience in a customer service/food industry environment and a passion to provide exceptional customer experience
You are DOH accredited or Safeserve Certified preferred
You have a passion for providing great service & making others happy
You have strong interpersonal and communication skills with an ability to build relationships
You are a team player and have proven experience working on a team to achieve great performance
You can work in a high stress, fast paced work environment
You can stand for extended periods and lift to 40lbs
Work Environment: This position operates within a cafe environment, working in close proximity to team members. The position requires walking and standing during the entire shift. It also requires the continuous ability to reach, bend, lift, carry, stoop and wipe. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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