Bartender
Vic's On The River
Overview Seeking hard-working, professional bartender. Must have weekend availability. Requirements 3-5 years of the fine dining experience Liquor, beer, and wine knowledge & pairing. Current bar card. Works well with others. Works well under pressure. Able to multi-task & stay organized. Great personality. Physically able to go up and downstairs. Able to lift 40 lbs. Full availability a MUST. Key Responsibilities Mixology & Service: Prepare alcoholic/non-alcoholic drinks, adhering to recipes and offering menu recommendations. Customer Interaction: Provide a welcoming atmosphere, engage with patrons, and resolve complaints professionally. Inventory & Hygiene: Restock supplies, maintain inventory levels, and keep the bar area clean and organized. Safety & Compliance: Verify legal drinking age, monitor alcohol intake, and follow all safety/sanitation regulations. Operations: Manage tabs, handle cash/POS transactions, and support staff during busy hours. Experience: Minimum 3+ years of professional bartending. Skills: Strong mixology knowledge, POS system proficiency, multitasking ability, and high-energy. Physical: Ability to stand for long shifts (6-8 hours) and work in high-pressure environments. Exceptional interpersonal and communication skills. Detailed product knowledge (wines, spirits, craft beers). Ability to upsell and maximize profitability. Thoroughness in cleaning and organization. About Vic's On The River Established in 2006, We offer our guests a true dining "experience"... Sophisticated Southern Cuisine served in an Elegant Atmosphere. #J-18808-Ljbffr Vic's On The River
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$15 - $25 per hour
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