General Manager

Pay Range: $32.00 per hour - $40.00 per hour. This position is offered by a restaurant owned and operated by an independent franchisee, not by McDonald’s USA. The franchisee is the employer and is responsible for all employment decisions. Responsibilities The General Manager is responsible for running a profitable restaurant and ensuring it meets McDonald’s critical customer standards of quality, service, and cleanliness. They work with their leader to set the restaurant’s goals and create a plan to achieve them. The General Manager leads a team of Department Managers, helping them set their own goals, following up on progress, and providing coaching and direction to improve their departments. By improving the departments, the restaurant improves. The General Manager may also be responsible for hiring and developing Department and Shift Managers to ensure the restaurant has the right team. Qualifications Ideal candidates should have previous General Manager experience running high‑volume locations. A background in quick‑service restaurants is strongly desired, or experience in hospitality or retail. Candidates must be 18 years or older to be a manager in corporate‑owned and operated restaurants. #J-18808-Ljbffr