Banquet Supervisor
Schulte Hospitality Group
Schulte Hospitality Group is seeking a dynamic, service-oriented Banquet Captain to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like‑minded people to our rapidly growing team! What's In It For You? SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefits package including Work Today, Get Paid Today with Daily Pay , free telemedicine and virtual mental health care access for all associates starting day one, multiple health insurance and life insurance options, 401k plan with company match, paid parental leave, paid time off, holiday pay, pet insurance, employee assistance program and Schulte Savings Marketplace discounts on event tickets, electronics, gym memberships and more. Job Duties and Responsibilities Directly responsible to the Banquet Manager/Executive Chef/F&B Director for the performance of all hourly banquet food and beverage servers and as a personal representative of the hotel to banquet guests. Provides ongoing direction, supervision and monitoring to banquet staff. Expected to coordinate all aspects of the room/facilities set‑up, including audio/visual and F&B to ensure guest satisfaction, achievement of division standards and profit maximization. Perform various other duties as assigned. Education and Experience Minimum of high school education. Minimum of one (1) year in a hotel customer service role. Food safety certification preferred. Alcohol awareness certification preferred. Knowledge, Skills and Abilities Ability to provide legible communication and directions. Outgoing personality. Ability to communicate effectively verbally. Team player. Strong leadership skills. Ability to exceed expectations of guests and team members. Excellent time management skills. Compensation 6++ Schulte Hospitality Group is an Equal Opportunity Employer. #J-18808-Ljbffr
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