BUSSER/FOOD RUNNER

Busser/Food Runner

Skills Requirements

• Understands front and back house operations ensuring servers and kitchen staff are supported in a timely manner
• Comprehends the importance of providing quality service through maintaining the cleanliness and safety of all common areas and service stations
• Ability to lift large loads and be on your feet for long shifts
• Exhibits the drive to provide exceptional member service

Position Requirements

• Responsible for bread basket preparation assisting the kitchen staff to prepare additional bread when needed
• Checks trash cans and linen bags often during shift
• Clean and properly sets tables in a timely manner
• Promptly cleans all tabletops and chairs between seating's
• Resets and arranges tabletops
• Promptly clears table after members/guests
• Dispenses dishes, silverware, linens to appropriate cleaning areas
• Replenishes bar ice as needed
• Properly cleans restaurant floor utilizing hokie when necessary
• Deliver food from expeditor to server sections in an efficient manner
• Ability to deliver plated food to members when necessary
• Maintains all work areas ensuring they are cleaned and properly stocked according to organization's standards
• Lights table lamps and/or candles when appropriate
• Operates effectively as a team member

Drug Free Workplace