Dining Room Supervisor

Location: Grand Portage Lodge-Island View Restaurant Closing Date: When Filled Wage Range: $15.60 + D.O.Q. Description: Supervises and coordinates activities of workers engaged in serving food from the restaurant. Works at all times with management in an effort to meet and/or exceed customer\'s expectations and other job-related duties assigned by the management. Education: High school diploma or general education degree; or one to three months related experience and/or training; or equivalent combination of education and experience. Qualifications: Two to four years related experience and/or training, or equivalent combination of education and experience. Customer service skills. Experience in all the different positions in the Dining Room and Kitchen an asset. Grand Portage requires a background check and pre-employment drug and alcohol testing for all positions. American Indian Preference will apply. #J-18808-Ljbffr