HOST/HOSTESS
CULINAIRE
Host/Hostess
Responsible for seating residents in the dining room. Handles customer service situations as they arise. Essential duties and responsibilities include:
- Promptly and warmly greets and directs guests to their tables based on availability or desired seating arrangements.
- Helps create an overall enjoyable dining experience and promotes a safe, clean and neat environment for guests and other associates.
- Exhibits exceptional communications skills. Gets along well with others, demonstrates flexibility and patience; possesses an interest in people.
- Assists with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards.
- Works with staff of other departments to perform job duties and during special events or functions.
- Performs other duties as assigned.
Levy is a member of Compass Group USA. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Certain positions may require Florida Level 2 background screening. Details:
Associates of Levy are offered many fantastic benefits including Instapay (early access to your wages) and high interest savings both through the EVEN app, Associate Shopping Program, Health and Wellness Program, Discount Marketplace, and Employee Assistance Program.
CULINAIRE$14.5 per hour
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