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Prep and Line Cooks

$19.75 - $25.35 per hour

La Costa Glen Carlsbad CCRC LLC

Cook I & II

Full-time: 11:15am - 7:45pm. Must have weekend and holiday availability.

  • $19.75 - $25.35 depending on experience.
  • LOTS of growth opportunity in a stable & beautiful work environment.
  • Full time Benefits include PTO, Holidays, Medical, Dental, Vision, Life Insurance, and more.
  • 401k with employer match.
  • Tuition Assistance.
  • Talent development program.
  • Access to on-demand pay.
  • Commuter reimbursement.

The Cook I and II, is responsible for the preparation of all food items as per standardized recipes.

Principle Duties:

  • Prepares and serves all food items per standardized recipes to include, but not limited to: boils, braises and roasts items as well as fries, steams, grills, and bakes.
  • Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
  • Assists in restocking, rotation of supplies, and food safety.
  • Prepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served.
  • Assists in food prep assignments to include daily prep, special functions, banquets, catering, holiday and special events.
  • Plans food production to coordinate with meal serving hours and determines amount and type of food and supplies required for daily menus. Ensures that excellence, quality, temperature and appearance of food are preserved.
  • Follows all safety procedures when handling kitchen equipment and complies with department sanitation standards and personal hygiene/uniform standards.
  • Performs other duties as required and assigned by Chefs and/or supervisor.

Qualifications:

  • Minimum of two years' experience as a cook in a hotel, restaurant, retirement community or similar institution
  • Ability to plan and organize work, to interpret instructions, recipes, specifications and standards
  • Knowledge of kitchen equipment operations and maintenance. Some knowledge of nutrition and diet
  • Culinary education preferred

Our company is committed to a diverse and inclusive workplace. We are an equal opportunity employer that does not discriminate based on race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status.

La Costa Glen Carlsbad CCRC LLC
Vacancy posted 3 days ago
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