Executive Chef, Sous Chef, Line Cook, Prep Cook, Kitchen Manager

NOW HIRING AT MAMMOTH RESORTS & LEVY RESTAURANTS!

Turn Your Passion for Food into an Adventure. Join the culinary teams at Mammoth Resorts and Levy Restaurants, where great food, exceptional hospitality, and unforgettable guest experiences come together. We’re Hiring Executive Chef Lead kitchen operations, inspire culinary excellence, and create memorable dining experiences. Restaurants, hotels, and lodge positions. Sous Chef Support kitchen leadership, mentor team members, and help deliver outstanding cuisine. Upper casual and fine dining. Kitchen Manager Oversee daily operations, inventory, staffing, and food quality standards. Line Cook & Prep Cook Bring your skills to a fast-paced environment and help craft exceptional meals for guests. Why Join Us? Competitive Pay Career Growth Opportunities Employee Perks & Discounts Dynamic Team Environment Work in one of the Nation's Premier Mountain Destinations Whether you’re an experienced culinary leader or looking to grow your kitchen career, there’s a place for you on our team. #J-18808-Ljbffr CoolWorks.com - Jobs in Great Places